HAQUE, M. G. Implementation of Competitive Adaptation and Resilience Strategies Post Covid-19 Pandemic in Halal Food SMEs . Airlangga Journal of Innovation Management, [S. l.], v. 5, n. 1, p. 33–47, 2024. DOI: 10.20473/ajim.v5i1.55966. Disponível em: https://e-journal.unair.ac.id/AJIM/article/view/55966. Acesso em: 26 dec. 2024.