(1)
Firmansyah, H.; Rosmiati, R.; Saufani, I. A.; Hanifa, Z. N. Physicochemical, Microbiological and Sensory Characteristics of Goat Milk (Capra Aegagrus Hircus) Yogurt With Mungbean (Vigna Radiata) Extract Enrichment: Karakteristik Fisikokimia, Mikrobiologi Dan Sensori Yogurt Susu Kambing (Capra Aegagrus Hircus) Diperkaya Sari Kacang Hijau (Vigna Radiata). AMNT 2025, 9, 266-277.