PRATIWI, A. A.; CHANDRA, D. N.; KHUSUN, H. Association of Ultra Processed Food Consumption and Body Mass Index for Age among Elementary Students in Surabaya . Amerta Nutrition, [S. l.], v. 6, n. 2, p. 140–147, 2022. DOI: 10.20473/amnt.v6i2.2022.140-147. Disponível em: https://e-journal.unair.ac.id/AMNT/article/view/24911. Acesso em: 25 nov. 2024.