MATTER, B. Back Matter Vol 4 No 3, 2020. Amerta Nutrition, [S. l.], v. 4, n. 3, 2020. DOI: 10.20473/amnt.v4i3.2020.%p. Disponível em: https://e-journal.unair.ac.id/AMNT/article/view/25344. Acesso em: 11 jan. 2025.