MATTER, F. Front Matter Vol 3 No 2, 2019. Amerta Nutrition, [S. l.], v. 3, n. 2, 2019. DOI: 10.20473/amnt.v3i2.2019.%p. Disponível em: https://e-journal.unair.ac.id/AMNT/article/view/27250. Acesso em: 3 aug. 2024.