INDRIYANI, R.; NOVIKA , Y.; LUPIANA, M.; WAHYUNI, E. S. Study of Tortilla Chips Snack from Corn Flour and Tempeh Formulation for Stunting Prevention: Kajian Camilan Tortilla Chips dari Formulasi Tepung Jagung dan Tempe untuk Pencegahan Stunting. Amerta Nutrition, [S. l.], v. 7, n. 3, p. 358–364, 2023. DOI: 10.20473/amnt.v7i3.2023.358-364. Disponível em: https://e-journal.unair.ac.id/AMNT/article/view/35705. Acesso em: 9 sep. 2024.