ATMAKA, D. R.; WULANDARI, F.; DHORTA, N. F.; RACHMAH, Q.; SETYANINGTYAS, S. W.; RIFQI, M. A.; DIANA, R.; FITRIA, A. L.; PRATIWI, A. A.; SIMANGUNSONG, T. T.; HARYANA, N. R.; NASTITI, A. N.; AGUSTIN, A. M. The Association between Maternal Dietary Diversity and Minimum Acceptance Diet on Toddlers to Prevent Undernutrition in Developing Countries: A Systematic Review: Hubungan Maternal Dietary Diversity terhadap Minimum Acceptance Diet pada Anak dalam Pencegahan Gizi Buruk di Negara Berkembang: Systematic Review. Amerta Nutrition, [S. l.], v. 8, n. 1, p. 161–170, 2024. DOI: 10.20473/amnt.v8i1.2024.161-170. Disponível em: https://e-journal.unair.ac.id/AMNT/article/view/45076. Acesso em: 20 dec. 2024.