WULANDARI, K. N. P.; SUTIARI, N. K. Knowledge and Perceptions of Housewives on the Use of Iodized Salt: A Cross-Sectional Study in Tampaksiring: Pengetahuan dan Persepsi Ibu Rumah Tangga dengan Penggunaan Garam Beryodium: Studi Cross-sectional di Tampaksiring. Amerta Nutrition, [S. l.], v. 7, n. 4, p. 563–568, 2023. DOI: 10.20473/amnt.v7i4.2023.563-568. Disponível em: https://e-journal.unair.ac.id/AMNT/article/view/45434. Acesso em: 12 jan. 2025.