ZULFA, I. F.; AJI, A. S.; RAHAYU, H. K.; PARAMASHANTI, B. A.; HAFIZHAH, R. D.; PUTRI, S. A.; ALFIANA, R.; FARHAN, A. U.; SURENDRAN, S. Exploring Knowledge of Gene-Based Nutrition Services among Indonesian Nutritionists: Gambaran Pengetahuan Ahli Gizi Tentang Pelayanan Gizi Berbasis Gen di Indonesia. Amerta Nutrition, [S. l.], v. 7, n. 2SP, p. 283–292, 2023. DOI: 10.20473/amnt.v7i2SP.2023.283-292. Disponível em: https://e-journal.unair.ac.id/AMNT/article/view/49161. Acesso em: 8 jun. 2025.