WAHYUNI, B. R.; DEWI, A. D. A.; HARIAWAN, M. H. The Correlation between Diet Quality with Glycemic Status in Patients with Diabetes Mellitus Type 2: Hubungan Kualitas Diet dengan Kadar Glukosa Darah pada Pasien Diabetes Mellitus Tipe 2 di Kota Yogyakarta. Amerta Nutrition, [S. l.], v. 7, n. 2SP, p. 252–260, 2023. DOI: 10.20473/amnt.v7i2SP.2023.252-260. Disponível em: https://e-journal.unair.ac.id/AMNT/article/view/49758. Acesso em: 9 jan. 2025.