AULIA, N. A. T.; ADI, A. C. Garlic Stick with Modified Cassava Flour, Isolated Soy Protein, Medan Anchovy, and Guar Gum Containing Protein and Calcium as an Alternative Snack for Children with Autism: Stik Bawang Kombinasi Modified Cassava Flour, Isolated Soy Protein, Teri Medan, dan Guar Gum dengan Protein dan Kalsium sebagai Kudapan Alternatif bagi Anak Penyandang Autism. Amerta Nutrition, [S. l.], v. 9, n. 2, p. 291–301, 2025. DOI: 10.20473/amnt.v9i2.2025.291-301. Disponível em: https://e-journal.unair.ac.id/AMNT/article/view/63134. Acesso em: 20 jun. 2025.