[1]
A. Fidyasari, STP., MP, F. E. . Lestari, and W. . Maslukah, “Effect of Pineapple (Ananas comosus L) on Physical Quality of Tempe Synbiotic Ice Cream : Pengaruh Waktu Fermentasi Nanas (Ananas comosus L) terhadap Mutu Fisik Es Krim Sinbiotik Tempe ”, AMNT, vol. 6, no. 1SP, pp. 165–170, Dec. 2022.