Soviana, Elida, Tea Aviarani, and Puspito Arum. “The Effect of β-Carotene Supplementation on Triglyceride Levels Study on Type 2 Diabetes Mellitus Wistar Rats Fed High-Fat Diet and Induced Streptozotocin-Nicotinamide: Pengaruh Suplementasi β-Carotene Terhadap Kadar Trigliserida Studi Pada Tikus Wistar Diabetes Mellitus Tipe 2 Yang Diberikan Pakan Tinggi Lemak Dan Diinduksi Streptozotocin-Nicotinamide”. Amerta Nutrition 9, no. 3 (September 12, 2025): 496–505. Accessed September 24, 2025. https://e-journal.unair.ac.id/AMNT/article/view/64939.