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Fitriani JI, Sulistiyani. Student Characteristics, Acceptability, and Suitability of Portion Standards with Recommended Dietary Allowance in School Meals at Al Furqan Primary School, Jember Regency: Karakteristik Siswa, Daya Terima, dan Kesesuaian Standar Porsi dengan Angka Kecukupan Gizi pada Penyelenggaraan Makan Siang di SD Al Furqan Kabupaten Jember. AMNT [Internet]. 2024 Dec. 31 [cited 2025 Feb. 14];8(3SP):285-94. Available from: https://e-journal.unair.ac.id/AMNT/article/view/63140