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Is Excess Sodium Intake a Risk Factor for Overweight?: A Systematic Review Apakah Asupan Natrium Berlebih Merupakan Faktor Risiko Overweight?: Tinjauan Sistematis

DOI : 10.20473/amnt.v7i3.2023.459-467
Annisaa Wulida Furqonia (1), Farapti Farapti (2), Hari Basuki Notobroto (3)
(1) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen Epidemiologi, Biostatistika, Kependudukan, dan Promosi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia
459-467
Abstract : 799
PDF (English Version) : 338 PDF (Versi Bahasa) : 1065 XML : 94
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The Assessment of Daily Menus in Nursing Home Residents for Improving Intake and Nutritional Status in Elderly Penilaian Menu Harian dari Penghuni Panti Werdha dalam Rangka Memperbaiki Asupan dan Status Gizi Lansia

DOI : 10.20473/amnt.v7i2.2023.262-266
Farapti Farapti (1), Martina Puspa Wangi (2), Sri Adiningsih (3)
(1) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
262-266
Abstract : 953
PDF (English Version) : 316 PDF (Versi Bahasa) : 1145 XML : 65
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A Critical Empirical Analysis of the Influence of Nutritional Status and Physical Activity Patterns on Height of Indian Youth Analisis Empiris Kritis Pengaruh Status Gizi dan Pola Aktivitas Fisik terhadap Tinggi Badan Remaja India

DOI : 10.20473/amnt.v9i1.2025.154-160
Swarnalatha Swarnalatha (1), Rajakumaran Rajakumaran (2), Akash Akash (3), Sethupathy Sethupathy (4)
(1) Department of Food Science and Nutrition, Nehru Arts and Science College, Coimbatore, Tamil Nadu, India ,
(2) Department of Food Science and Nutrition, Nehru Arts and Science College, Coimbatore, Tamil Nadu, India ,
(3) Department of Food Science and Nutrition, Nehru Arts and Science College, Coimbatore, Tamil Nadu, India ,
(4) Department of Food Science and Nutrition, Nehru Arts and Science College, Coimbatore, Tamil Nadu, India
154-160
Abstract : 29
PDF (English Version) : 13 PDF (Indonesian Version) : 3 XML : 1
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Nutritional Status, Eating Patterns, Physical Activity, Health and Phenotype History of Obese Young Women in Bandung City Status Gizi, Pola Konsumsi, Aktivitas Fisik, Riwayat Kesehatan dan Fenotip Wanita Muda Obese di Kota Bandung

DOI : 10.20473/amnt.v9i1.2025.109-118
Putri Novitasari (1), Rimbawan Rimbawan (2), Hardinsyah Hardinsyah (3), Hadi Riyadi (4)
(1) Department of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor, Indonesia ,
(2) Department of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor, Indonesia ,
(3) Department of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor, Indonesia ,
(4) Department of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor, Indonesia
109-118
Abstract : 17
PDF (English Version) : 12 PDF (Indonesian Version) : 12 XML : 1
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Correlation Between Dietary Patterns and Physical Activity Towards Depression Level During Pandemic Among Students of SMAN 1 Manyar Gresik, Indonesia Hubungan Antara Pola Makan dan Aktivitas Fisik Terhadap Tingkat Depresi di Masa Pandemi Pada Pelajar SMAN 1 Manyar Gresik, Indonesia

DOI : 10.20473/amnt.v7i2.2023.283-294
Annisa Citra Herrastri Hertanto (1), Ancah Caesarina Novi Marchianti (2), Muhammad Hasan (3)
(1) Faculty of Medicine, University of Jember, Jember, Indonesia, Indonesia ,
(2) Department of Public Health, Faculty of Medicine, University of Jember, Jember, Indonesia, Indonesia ,
(3) Department of Anatomy, Faculty of Medicine, University of Jember, Jember, Indonesia, Indonesia
283-294
Abstract : 1102
PDF (English Version) : 221 PDF (Versi Bahasa) : 1556 XML : 82

Kejadian Obesitas, Obesitas Sentral, dan Kelebihan Lemak Viseral pada Lansia Wanita

DOI : 10.20473/amnt.v2i3.2018.228-236
Ira Maya Sofa (1)
(1) Program Studi S1 Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Indonesia
228-236
Abstract : 12457
PDF : 100633
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Breakfast Practices Among Indonesian Adults: Urban and Rural Differences and Its Associated Factors Praktik Sarapan pada Orang Dewasa Indonesia: Perbedaan Perkotaan dan Pedesaan dan Faktor yang Berkaitan

DOI : 10.20473/amnt.v8i3.2024.441-451
Vina Hasna Arifa (1), Luh Ade Ari Wiradnyani (2), Helda Khusun (3), Judhiastuty Februhartanty (4)
(1) Department of Nutrition, Dr. Cipto Mangunkusumo Hospital Faculty of Medicine Universitas Indonesia – Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia ,
(2) Department of Nutrition, Dr. Cipto Mangunkusumo Hospital Faculty of Medicine Universitas Indonesia – Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia ,
(3) SEAMEO Regional Centre for Food and Nutrition (RECFON) – Pusat Kajian Gizi Regional Universitas Indonesia, Jakarta, Indonesia ,
(4) Department of Nutrition, Dr. Cipto Mangunkusumo Hospital Faculty of Medicine Universitas Indonesia – Dr. Cipto Mangunkusumo General Hospital, Jakarta, Indonesia
441-451
Abstract : 101
PDF (English Version) : 159 PDF (Indonesian Version) : 343 XML : 57 XML : 2
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College Students' Behavior Consuming Sugar-Sweetened Beverages (SSB) During the COVID-19 Pandemic Perilaku Mahasiswa Mengonsumsi Sugar Sweetened Beverage (SSB) Selama Pandemi COVID-19

DOI : 10.20473/amnt.v7i2.2023.185-191
Edna Elkarima (1), Chrysoprase Thasya Abihail (2), Dicky Andhyka Priambudi (3), Trias Mahmudiono (4), Hario Megatsari (5), Diah Indriani (6), Gunawan Yoga Pratama (7)
(1) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(4) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(5) Departemen Epidemiologi, Biostatistika, dan Promosi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia , Indonesia ,
(6) Departemen Epidemiologi, Biostatistika, dan Promosi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia , Indonesia ,
(7) Pusat Penelitian Limnologi, Badan Riset Inovasi Nasional, Bogor, Indonesia, Indonesia
185-191
Abstract : 1236
PDF (English Version) : 268 PDF (Versi Bahasa) : 1025 XML : 75
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The Potential Benefits and Mechanism of Action of Tropical Nuts Against Metabolic Syndrome: A Literature Review Potensi dan Mekanisme Kacang Tropis terhadap Sindrom Metabolik: Tinjauan Literatur

DOI : 10.20473/amnt.v8i3.2024.480-495
Amalia Rani Setyawati (1), Gemala Anjani (2), Endang Mahati (3)
(1) Postgraduate Program Department of Nutrition Science, Faculty of Medicine, Diponegoro University, Semarang, Indonesia ,
(2) Department of Nutrition Science, Faculty of Medicine, Diponegoro University, Semarang, Indonesia ,
(3) Department of Pharmacology and Therapy, Faculty of Medicine, Diponegoro University, Semarang, Indonesia
480-495
Abstract : 149
PDF (English Version) : 183 PDF (Indonesian Version) : 233 XML : 58 XML : 2
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Smokers' Diet Pattern and Nutritional Status in Sulawesi Tengah: Analysis of 2018 Basic Health Research Pola Makan dan Status Gizi Perokok di Sulawesi Tengah: Analisis Data Riset Kesehatan Dasar 2018

DOI : 10.20473/amnt.v8i1.2024.8-16
Dian Kurniasari (1), Nitro Galenso (2), Fahmi Hafid (3)
(1) Luwuk D-III Nursing Study Program, Nursing Department, Health Polytechnic Ministry of Health Palu, North Palu, Central Sulawesi, Indonesia, Indonesia ,
(2) Luwuk D-III Nursing Study Program, Nursing Department, Health Polytechnic Ministry of Health Palu, North Palu, Central Sulawesi, Indonesia, Indonesia ,
(3) Department of Nutrition, Poltekkes Ministry of Health Palu, North Palu, Central Sulawesi, Indonesia, Indonesia
8-16
Abstract : 2803
PDF (English Version) : 326 PDF (Versi Bahasa) : 457 XML : 317
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Correlation between Vitamin D Levels and Completion of COVID-19 Vaccines with Recurrent COVID-19 Infections in Lecturers at the University of Malahayati Hubungan Kadar Vitamin D dan Kelengkapan Vaksin COVID-19 dengan Kejadian Infeksi COVID-19 Berulang pada Dosen Universitas Malahayati

DOI : 10.20473/amnt.v8i1.2024.33-39
Siti Nurjanah (1), Dessy Hermawan (2), Nurul Aryastuti (3), Nova Muhani (4), Prima Dian Furqoni (5), Lolita Sary (6), Slamet Widodo (7)
(1) Public Health Graduate Program Student, Faculty of Health Sciences, Malahayati University, Bandar Lampung, Indonesia, Indonesia ,
(2) Faculty of Health Sciences, Malahayati University, Bandar Lampung, Indonesia, Indonesia ,
(3) Faculty of Health Sciences, Malahayati University, Bandar Lampung, Indonesia, Indonesia ,
(4) Faculty of Health Sciences, Malahayati University, Bandar Lampung, Indonesia, Indonesia ,
(5) Faculty of Health Sciences, Malahayati University, Bandar Lampung, Indonesia, Indonesia ,
(6) Faculty of Health Sciences, Malahayati University, Bandar Lampung, Indonesia, Indonesia ,
(7) Faculty of Medicine, Malahayati University, Bandar Lampung, Indonesia, Indonesia
33-39
Abstract : 1933
PDF (English Version) : 216 PDF (Versi Bahasa) : 129 XML : 236
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The Effects of Cholecalciferol 1000 IU Supplementation on Handgrip Strength in Elderly with Vitamin D Deficiency Pengaruh Cholecalciferol 1000 IU pada Kekuatan Genggam Tangan Lansia dengan Defisiensi Vitamin D

DOI : 10.20473/amnt.v7i3.2023.336-342
Ika Swasti Mahargyani (1), Enny Probosari (2), Aryu Candra (3), Hertanto Wahyu Subagio (4), Khairuddin Khairuddin (5)
(1) Program Pendidikan Dokter Spesialis Gizi Klinis, Fakultas Kedokteran, Universitas Diponegoro, Semarang, Indonesia, Indonesia ,
(2) Program Pendidikan Dokter Spesialis Gizi Klinis, Fakultas Kedokteran, Universitas Diponegoro, Semarang, Indonesia, Indonesia ,
(3) Program Pendidikan Dokter Spesialis Gizi Klinis, Fakultas Kedokteran, Universitas Diponegoro, Semarang, Indonesia, Indonesia ,
(4) Program Pendidikan Dokter Spesialis Gizi Klinis, Fakultas Kedokteran, Universitas Diponegoro, Semarang, Indonesia, Indonesia ,
(5) Program Pendidikan Dokter Spesialis Gizi Klinis, Fakultas Kedokteran, Universitas Diponegoro, Semarang, Indonesia, Indonesia
336-342
Abstract : 935
PDF (English Version) : 266 PDF (Versi Bahasa) : 293 XML : 92
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Restriction of Rice Portion and Consumption Pre-Meal Fruit with HbA1c Levels and Abdominal Fat for Type 2 Diabetes Mellitus Patient in Malang City Pembatasan Porsi Nasi dan Konsumsi Buah Sebelum Makan dengan Kadar HbA1c dan Lemak Perut Penderita Diabetes Mellitus Tipe-2 di Kota Malang

DOI : 10.20473/amnt.v8i1.2024.58-66
Dwipajati Dwipajati (1), Sutomo Rum Teguh Kaswari (2)
(1) D3 Nutrition Study Program, Department of Nutrition, Ministry of Health, Malang Health Polytechnic, Malang, Indonesia, Indonesia ,
(2) Bachelor of Applied Nutrition and Dietetics Study Program, Department of Nutrition, Ministry of Health, Malang Health Polytechnic, Malang, Indonesia, Indonesia
58-66
Abstract : 1465
PDF (English Version) : 297 PDF (Versi Bahasa) : 1117 XML : 112
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Utilization of Mini Nutrition Assessment-Short Form to Identify Nutritional Status of Hospitalized Elderly Patients at Dr Sardjito General Hospital, Yogyakarta Pemanfaatan Mini Nutrition Assessment-Short Form untuk Mengidentifikasi Status Gizi Pasien Lansia Rawat Inap di RSUP Dr Sardjito Yogyakarta

DOI : 10.20473/amnt.v8i2.2024.263-268
Susetyowati Susetyowati (1), Hesti Winarti (2), Ari Roselani (3), Sri Handayani (4), Nadira D'mas Getare Sanubari (5), Amalia Sarah Sholikhati (6)
(1) Department of Health Nutrition, Faculty of Medicine, Public Health, and Nursing – Universitas Gadjah Mada, Indonesia, Indonesia ,
(2) Department of Nutrition, dr. Sardjito General Hospital, Yogyakarta, Indonesia, Indonesia ,
(3) Department of Nutrition, Prambanan General Hospital, Yogyakarta, Indonesia, Indonesia ,
(4) Department of Nutrition, Wates General Hospital, Yogyakarta, Indonesia, Indonesia ,
(5) Department of Health Nutrition, Faculty of Medicine, Public Health, and Nursing – Universitas Gadjah Mada, Indonesia, Indonesia ,
(6) Department of Health Nutrition, Faculty of Medicine, Public Health, and Nursing – Universitas Gadjah Mada, Indonesia, Indonesia
263-268
Abstract : 1152
PDF (English Version) : 187 PDF (Versi Bahasa) : 1432 XML : 98
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Nutrition Fact Literacy in Productive Age Communities in Semarang City, Indonesia Literasi Informasi Nilai Gizi Pada Masyarakat Usia Produktif di Kota Semarang, Indonesia

DOI : 10.20473/amnt.v7i3.2023.406-412
Aprianti Aprianti (1), Kismi Mubarokah (2), MG Catur Yuantari (3), Nis Syifa'ur Rahma (4)
(1) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia ,
(2) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia ,
(3) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia ,
(4) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia
406-412
Abstract : 654
PDF (English Version) : 316 PDF (Versi Bahasa) : 1377 XML : 66
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Accuracy of Dietary Assessment Methods as a Measurement of Micronutrient Intake in Adolescents: Scoping Review Akurasi Metode Penilaian Konsumsi Pangan sebagai Pengukuran Asupan Mikronutrien pada Remaja: Scoping Review

DOI : 10.20473/amnt.v8i4.2024.642-653
Abdul Malik Simatupang (1), Yulia Lanti Retno Dewi (2), Tri Rejeki Andayani (3)
(1) Master Program of Nutritional Science, Graduate School, Universitas Sebelas Maret, Surakarta, Indonesia ,
(2) Faculty of Medicine, Universitas Sebelas Maret, Surakarta, Indonesia ,
(3) Faculty of Psychology, Universitas Sebelas Maret, Surakarta, Indonesia
642-653
Abstract : 94
PDF (English Version) : 160 PDF (Indonesian Version) : 577 XML : 52
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25(OH)D Status in Metabolic Syndrome, Metabolic Syndrome Components, and Healthy Adult Status 25(OH)D pada Penderita Sindrom Metabolik, Komponen Sindrom Metabolik, dan Orang Dewasa Sehat

DOI : 10.20473/amnt.v8i4.2024.619-624
Efriwati Efriwati (1), Fitrah Ernawati (2), Nunung Nurjanah (3), Elisa Diana Julianti (4), Galih Kusuma Aji (5), Dian Sundari (6), Fifi Retiaty (7), Aya Yuriestia Arifin (8)
(1) Center for Public Health and Nutrition Research, National Research and Innovation Agency, Cibinong Science Center, Bogor, Indonesia ,
(2) Center for Public Health and Nutrition Research, National Research and Innovation Agency, Cibinong Science Center, Bogor, Indonesia ,
(3) Center for Public Health and Nutrition Research, National Research and Innovation Agency, Cibinong Science Center, Bogor, Indonesia ,
(4) Center for Public Health and Nutrition Research, National Research and Innovation Agency, Cibinong Science Center, Bogor, Indonesia ,
(5) Research Center for Agroindustry, National Research and Innovation Agency, BJ Habibie Science Center, Setu, Tangerang Selatan, Banten, Indonesia ,
(6) Center for Public Health and Nutrition Research, National Research and Innovation Agency, Cibinong Science Center, Bogor, Indonesia ,
(7) Center for Public Health and Nutrition Research, National Research and Innovation Agency, Cibinong Science Center, Bogor, Indonesia ,
(8) Center for Public Health and Nutrition Research, National Research and Innovation Agency, Cibinong Science Center, Bogor, Indonesia
619-624
Abstract : 88
PDF (English Version) : 79 PDF (Indonesian Version) : 96 XML : 50
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Factors Affecting Abdominal Circumference in Adolescent Girls Faktor-Faktor yang Berpengaruh terhadap Lingkar Perut pada Remaja Putri

DOI : 10.20473/amnt.v8i1.2024.74-81
Lulu' Luthfiya (1), Kartika Pibriyanti (2), Hafidhotun Nabawiyah (3), Fathimah Fathimah (4), Safira Kholifatul Ummah (5)
(1) Nutrition Department, Faculty of Health Science, Darussalam Gontor University, Ponorogo, East Java, Indonesia, Indonesia ,
(2) Nutrition Department, Faculty of Health Science, Darussalam Gontor University, Ponorogo, East Java, Indonesia, Indonesia ,
(3) Nutrition Department, Faculty of Health Science, Darussalam Gontor University, Ponorogo, East Java, Indonesia, Indonesia ,
(4) Nutrition Department, Faculty of Health Science, Darussalam Gontor University, Ponorogo, East Java, Indonesia, Indonesia ,
(5) Isantanbul Sabahattin Zaim University Halkalı Cad. No: 281 Halkalı Küçükçekmece / ā°STANBUL 34303, Türkiye
74-81
Abstract : 1140
PDF (English Version) : 262 PDF (Versi Bahasa) : 1744 XML : 97
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Dietary Intake, Lifestyle Factors, and Metabolic Risk: Insights from Health Check-Ups at a Private Healthcare Facility in Coimbatore, India Asupan Makanan, Faktor Gaya Hidup, dan Risiko Metabolik: Wawasan dari Pemeriksaan Kesehatan di Fasilitas Kesehatan Swasta di Coimbatore, India

DOI : 10.20473/amnt.v8i4.2024.632-641
Shanthi Dhandapani (1), Kamar Afshan (2), Sesham Shreya (3), Catherine Lily Vincy (4), V. Yuvaraj (5), V. Krithika (6)
(1) Department of Nutrition and Dietetics, School of Health Sciences, Kuala Lumpur, Malaysia ,
(2) Department of Food and Nutrition, PSG College of Arts and Science, Coimbatore, India ,
(3) Dietitian, Chennai, India ,
(4) Department of Preventive and Digital Health Research, Madras Diabetes Research Foundation, India ,
(5) Department of Statistics, Kristu Jayanti College, Bengaluru, Karnataka, India ,
(6) Department of Nutrition and Dietetics, Vellalar College for Women, Erode, India
632-641
Abstract : 277
PDF (English Version) : 90 PDF (Indonesian Version) : 131 XML : 51
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Overweight and High Sodium Intake Increased Risk of Hypertension among Adolescents: A Case-Control Study in Urban Setting Status Gizi Lebih dan Asupan Natrium Tinggi Meningkatkan Risiko Hipertensi pada Remaja: Studi Kasus-Kontrol di Perkotaan

DOI : 10.20473/amnt.v7i2.2023.274-278
Rifka Annisa Aura Nuradina (1), Widya Asih Lestari (2), Imas Arumsari (3)
(1) Departemen Ilmu Gizi, Fakultas Ilmu-Ilmu Kesehatan, Universitas Muhammadiyah Prof. Dr. Hamka, Jakarta, Indonesia, Indonesia ,
(2) Departemen Ilmu Gizi, Fakultas Ilmu-Ilmu Kesehatan, Universitas Muhammadiyah Prof. Dr. Hamka, Jakarta, Indonesia, Indonesia ,
(3) Departemen Ilmu Gizi, Fakultas Ilmu-Ilmu Kesehatan, Universitas Muhammadiyah Prof. Dr. Hamka, Jakarta, Indonesia, Indonesia
274-278
Abstract : 1607
PDF (English Version) : 345 PDF (Versi Bahasa) : 1143 XML : 129
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Factors Related to Overnutrition among High School Teachers in Bogor City Faktor-Faktor yang Berhubungan dengan Masalah Gizi Lebih pada Guru Sekolah Menengah Atas di Kota Bogor

DOI : 10.20473/amnt.v8i3SP.2024.127-140
Lizbeth Maureen Regina Lende (1), Utami Wahyuningsih (2), Avliya Quratul Marjan (3)
(1) Undergraduate Program of Nutrition, Faculty of Health Sciences, Universitas Pembangunan Nasional "Veteran" Jakarta, Depok, Indonesia ,
(2) Undergraduate Program of Nutrition, Faculty of Health Sciences, Universitas Pembangunan Nasional "Veteran" Jakarta, Depok, Indonesia ,
(3) Undergraduate Program of Nutrition, Faculty of Health Sciences, Universitas Pembangunan Nasional "Veteran" Jakarta, Depok, Indonesia
127-140
Abstract : 45
PDF (English Version) : 31 PDF (Indonesian Version) : 95 XML : 4
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The Relationship between Ultra-Processed Food Consumption with Diet Quality and Overweight Status in Young Adults Hubungan Konsumsi Makanan Olahan Ultra Proses dengan Kualitas Diet dan Status Gizi Lebih pada Usia Dewasa Muda

DOI : 10.20473/amnt.v8i1.2024.124-129
Aryanti Setyaningsih (1), Indri Mulyasari (2), Puji Afiatna (3), Happy Risa Putri (4)
(1) Undergraduate Nutrition Study Program, Faculty of Health, Ngudi Waluyo University, Semarang, Indonesia, Indonesia ,
(2) Undergraduate Nutrition Study Program, Faculty of Health, Ngudi Waluyo University, Semarang, Indonesia, Indonesia ,
(3) Undergraduate Nutrition Study Program, Faculty of Health, Ngudi Waluyo University, Semarang, Indonesia, Indonesia ,
(4) Undergraduate Nutrition Study Program, Faculty of Health Sciences, Kusuma Husada University, Surakarta, Indonesia, Indonesia
124-129
Abstract : 954
PDF (English Version) : 830 PDF (Versi Bahasa) : 3008 XML : 83
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Comparison between Measured and Predicted Basal Metabolic Rate in Indonesian Adolescent Female Basketball Players Perbedaan Basal Metabolic Rate Berdasarkan Pengukuran dan Formula pada Atlet Bola Basket Remaja Putri Indonesia

DOI : 10.20473/amnt.v8i4.2024.567-573
Mochammad Rizal (1), Nazhif Gifari (2), Ni Putu Dewi Arini (3)
(1) Dietitic Internship, Faculty of Health Sciences, Universitas Esa Unggul, Kebon Jeruk, Jakarta, Indonesia ,
(2) Dietitian Professional Education Study Program, Faculty of Health Sciences, Universitas Esa Unggul, Kebon Jeruk, Jakarta, Indonesia ,
(3) Sport Dietitian, Student Sports Training Center (PPOP), Jakarta, Indonesia
567-573
Abstract : 257
PDF (English Version) : 180 PDF (Indonesian Version) : 437 XML : 53
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Literature Review: The Role of Medium Chain-Triglyceride (MCT) in Improving Lipid Profiles in Dyslipidemia Literature Review: Peran Medium Chain-Triglyceride (MCT) dalam Memperbaiki Profil Lipid pada Kondisi Dislipidemia

DOI : 10.20473/amnt.v7i2.2023.307-316
Tsamaroh Azzah Mukarromah (1), Berlian Aurelia Amandha (2), Anggun Rindang Cempaka (3)
(1) Dietetic Internship Study Program, Department of Nutrition, Faculty of Health Sciences, Brawijaya University, Malang, Indonesia, Indonesia ,
(2) Dietetic Internship Study Program, Department of Nutrition, Faculty of Health Sciences, Brawijaya University, Malang, Indonesia, Indonesia ,
(3) Dietetic Internship Study Program, Department of Nutrition, Faculty of Health Sciences, Brawijaya University, Malang, Indonesia, Indonesia
307-316
Abstract : 936
PDF (English Version) : 537 PDF (Versi Bahasa) : 2064 XML : 103
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Association of Nutritional Status, Diet, Coffee Drinking Habits and Blood Pressure of Airlangga University Students Hubungan Status Gizi, Pola Makan, Kebiasaan Minum Kopi dan Tekanan Darah pada Mahasiswa Universitas Airlangga

DOI : 10.20473/amnt.v7i2.2023.267-273
Fuad Zulkarnain Rozaq Sugeha (1), Trias Mahmudiono (2), Bella Kartini Rochmania (3)
(1) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Department of Health Promotion and Behavioral Sciences, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
267-273
Abstract : 731
PDF (English Version) : 431 PDF (Versi Bahasa) : 1420 XML : 78
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