Dwi Santy Damayati
(1), Evy Damayanthi
(2), Hadi Riyadi
(3), I Wayan Teguh Wibawan
(4), Ekowati Handharyani
(5)
(1)
Departement of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor, Indonesia, Indonesia ,
(2)
Departement of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor, Indonesia, Indonesia ,
(3)
Departement of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor, Indonesia, Indonesia ,
(4)
Departement of Animal Infectious Diseases and Veterinary Public Health, Faculty of Veterinary Medicine, IPB University, Bogor, Indonesia, Indonesia ,
(5)
Departement of Clinic, Reproduction and Pathology, Faculty of Veterinary Medicine, IPB University, Bogor, Indonesia, Indonesia
175-184
Abstract : 1701
PDF (English Version) : 521
PDF (Versi Bahasa) : 725
XML : 113
(1)
Masters Degree Program in Enviromental Science, Graduate School, Universitas Sebelas Maret, Jalan Ir. Sutami No.36A Surakarta, 57126, Indonesia, Indonesia ,
(2)
Departement of Nutrition, School of Medicine, Universitas Sebelas Maret, Jalan Ir. Sutami No.36A Surakarta,57126, Indonesia , Indonesia ,
(3)
Departement of Social Agricultural Economics, School of Agriculture, Universitas Sebelas Maret, Jalan Ir. Sutami No. 36A Surakarta, 57126, Indonesia, Indonesia