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Enhancing Maternal Knowledge and Practices in Complementary Feeding through Emotional Demonstration Methods Meningkatkan Pengetahuan dan Praktik Ibu dalam Pemberian Makanan Pendamping ASI melalui Metode Demonstrasi Emosional

DOI : 10.20473/amnt.v8i2SP.2024.49-57
Ani Intiyati (1), Imam Sarwo Edi (2), Inne Soesanti (3), Juliana Christianingsih (4), Kusmini Suprihatin (5), Luluk Widarti (6)
(1) Nutrition Department, Health Polytechnic of the Ministry of Health Surabaya, Surabaya, Indonesia ,
(2) Dental Health Department, Health Polytechnic of the Ministry of Health Surabaya, Surabaya , Indonesia ,
(3) Nutrition Department, Health Polytechnic of the Ministry of Health Surabaya, Surabaya, Indonesia ,
(4) Nutrition Department, Health Polytechnic of the Ministry of Health Surabaya, Surabaya, Indonesia ,
(5) Nursing Department, Health Polytechnic of the Ministry of Health Surabaya, Sidoarjo, Indonesia ,
(6) Nursing Department, Health Polytechnic of the Ministry of Health Surabaya, Sidoarjo, Indonesia
49-57
Abstract : 34
PDF (English Version) : 33 PDF (Indonesian Version) : 37 XML : 4
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The Effect of Regional Characteristics and Women's Autonomy on Infant and Young Child Feeding Practice Pengaruh Karakteristik Wilayah dan Otonomi Perempuan terhadap Praktik Pemberian Makan Bayi dan Anak

DOI : 10.20473/amnt.v7i2.2023.230-239
Putricia Synthesa (1), Djoni Hartono (2)
(1) Central Bureau of Statistics of Indonesia, Jakarta, Indonesia , Indonesia ,
(2) Department of Economics, Faculty of Economics and Business, University of Indonesia, Depok, Indonesia, Indonesia
230-239
Abstract : 458
PDF (English Version) : 218 PDF (Versi Bahasa) : 195 XML : 56
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The Association between Maternal Dietary Diversity and Minimum Acceptance Diet on Toddlers to Prevent Undernutrition in Developing Countries: A Systematic Review Hubungan Maternal Dietary Diversity terhadap Minimum Acceptance Diet pada Anak dalam Pencegahan Gizi Buruk di Negara Berkembang: Systematic Review

DOI : 10.20473/amnt.v8i1.2024.161-170
Dominikus Raditya Atmaka (1), Fatqiatul Wulandari (2), Nandia Firsty Dhorta (3), Qonita Rachmah (4), Stefania Widya Setyaningtyas (5), Mahmud Aditya Rifqi (6), Rian Diana (7), Anisa Lailatul Fitria (8), Azizah Ajeng Pratiwi (9), Tiara Tivany Simangunsong (10), Nila Reswari Haryana (11), Aliffah Nurria Nastiti (12), Asri Meidyah Agustin (13)
(1) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(2) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(3) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(4) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(5) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(6) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(7) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(8) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(9) universitas airlangga, Indonesia ,
(10) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(11) Nutrition Study Program, Faculty of Engineering, Universitas Negeri Medan, Medan, 20221, Indonesia, Indonesia ,
(12) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(13) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia
161-170
Abstract : 1706
PDF (English Version) : 233 PDF (Versi Bahasa) : 266 XML : 150
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The Effectiveness of Positive Deviance Hearth (Pos Gizi) to Improve Malnourished Children in Urban Surabaya, Indonesia Efektifitas Positive Deviance Hearth (Pos Gizi) untuk Perbaikan Anak Kurang Gizi di Perkotaan Surabaya, Indonesia

DOI : 10.20473/amnt.v7i3.2023.449-458
Nur Mufida Wulan Sari (1), Martina Puspa Wangi (2), Hasanah Ayuningtyas (3), Allyra Himawati (4), Suci Handayani (5), Fitria Nurus Sakinah (6), Daniel Andi Kristanto (7), Anggiat Manahan (8), Andi Nugroho (9), Nur Sahila (10), Charles Frans (11), Trias Mahmudiono (12)
(1) Dinas Kesehatan, Pengendalian Penduduk dan Keluarga Berencana, Trenggalek, Indonesia, Indonesia ,
(2) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(4) Wahana Visi Indonesia, Kantor Operasional Surabaya, Surabaya, Indonesia, Indonesia ,
(5) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(6) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(7) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(8) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(9) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(10) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(11) Wahana Visi Indonesia, Kantor Operasional Surabaya, Surabaya, Indonesia, Indonesia ,
(12) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia
449-458
Abstract : 1471
PDF (English Version) : 333 PDF (Versi Bahasa) : 388 XML : 100
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Effect of Education on Complementary Feeding Using a Modification Method on the Growth of Infants Aged 6-7 Months: An Experimental Study at Integrated Health Centers (Posyandu) in Karangtengah, Demak Regency Pengaruh Edukasi MPASI Metode Modifikasi terhadap Pertumbuhan Bayi 6-7 Bulan: Studi Eksperimental di Posyandu Wilayah Karangtengah, Kabupaten Demak

DOI : 10.20473/amnt.v7i4.2023.589-595
Ristya Widya Arumsari (1), Sri Priyantini (2), Hesty Wahyuningsih (3)
(1) Bagian Ilmu Kesehatan Anak, Fakultas Kedokteran Universitas Islam Sultan Agung, Semarang, Indonesia, Indonesia ,
(2) Bagian Ilmu Kesehatan Anak, Fakultas Kedokteran Universitas Islam Sultan Agung, Semarang, Indonesia, Indonesia ,
(3) Bagian Biokimia, Fakultas Kedokteran Universitas Islam Sultan Agung, Semarang, Indonesia, Indonesia
589-595
Abstract : 729
PDF (English Version) : 243 PDF (Versi Bahasa) : 596 XML : 86
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Facilitating Factors of Mothers’ Good Adherence to Four National Nutrition Programs in Indonesia Faktor yang Memfasilitasi Ibu dengan Kepatuhan yang Baik dalam Melaksanakan Empat Program Gizi Nasional di Indonesia

DOI : 10.20473/amnt.v9i1.2025.87-100
Luh Ade Ari Wiradnyani (1), Helda Khusun (2), Endang L Achadi (3), Dwiana Ocviyanti (4), Airin Roshita (5)
(1) Departemen Ilmu Gizi, Fakultas Kedokteran Universitas Indonesia - Rumah Sakit Dr Cipto Mangunkusumo (RSCM), Jakarta Pusat, Indonesia ,
(2) 2SEAMEO Regional Centre for Food and Nutrition (SEAMEO RECFON) – Pusat Kajian Gizi Regional/PKGR Universitas Indonesia, Jakarta Timur, Indonesia ,
(3) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Indonesia, Kampus UI Depok, Kota Depok, Indonesia ,
(4) Departemen Obstetri dan Ginekologi, Fakultas Kedokteran Universitas Indonesia - Rumah Sakit Dr Cipto Mangunkusumo (RSCM), Jakarta Pusat, Indonesia ,
(5) , Indonesia
87-100
Abstract : 7
PDF (English Version) : 1 PDF (Indonesian Version) : 1 XML : 0
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Stunting Prevention through Exclusive Breastfeeding in Indonesia: A Meta-Analysis Approach Pencegahan Stunting melalui Pemberian ASI Eksklusif di Indonesia: Pendekatan Meta-Analisis

DOI : 10.20473/amnt.v8i1SP.2024.105-112
Demsa Simbolon (1), Nurlita Putri (2)
(1) Department of Nutrition, Poltekkes Kemenkes Bengkulu, Bengkulu, Indonesia ,
(2) Department of Nutrition, Poltekkes Kemenkes Bengkulu, Bengkulu, Indonesia
105-112
Abstract : 77
PDF (English Version) : 220 PDF (Indonesian Version) : 737 XML : 31
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Correlation between Exclusive Breastfeeding, Complementary Feeding, Infectious Disease with Wasting among Toddlers: a Cross-Sectional Study Hubungan ASI Eksklusif, Makanan Pendamping ASI, Penyakit Infeksi dengan Kejadian Wasting pada Balita: Cross-Sectional Study

DOI : 10.20473/amnt.v8i2SP.2024.1-8
Ani Intiyati (1), Rany Dwi Yuliana Putri (2), Imam Sarwo Edi (3), Taufiqurrahman Taufiqurrahman (4), Inne Soesanti (5), Nuning Marina Pengge (6), Dian Shofiya (7)
(1) Health Polytechnic Ministry of Health Surabaya, Surabaya, Indonesia ,
(2) Health Polytechnic Ministry of Health Surabaya, Surabaya, Indonesia ,
(3) Health Polytechnic Ministry of Health Surabaya, Surabaya, Indonesia ,
(4) Health Polytechnic Ministry of Health Surabaya, Surabaya, Indonesia ,
(5) Health Polytechnic Ministry of Health Surabaya, Surabaya, Indonesia ,
(6) Health Polytechnic Ministry of Health Surabaya, Surabaya, Indonesia ,
(7) Health Polytechnic Ministry of Health Surabaya, Surabaya, Indonesia
1-8
Abstract : 125
PDF (English Version) : 82 PDF (Indonesian Version) : 197 XML : 15
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Description of Parental Feeding Style and Eating Behavior of Under Five Children with Obese in Regency of Kebumen Gambaran Pola Asuh Orang Tua dan Perilaku Makan Balita Obesitas di Kabupaten Kebumen

DOI : 10.20473/amnt.v8i1.2024.89-97
Ulfatul Karomah (1), Suparno Suparno (2), Teguh Imani (3)
(1) Master of Public Health Science, Specialization in Health Nutrition, Universitas Gadjah Mada, Indonesia ,
(2) Health, Population Control, and Family Planning Office of Kebumen Regency, Indonesia ,
(3) Health, Population Control, and Family Planning Office of Kebumen Regency, Indonesia
89-97
Abstract : 1138
PDF (English Version) : 238 PDF (Versi Bahasa) : 614 XML : 94
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Health Concerns as the Fundamental Dietary Choices for Potential Stunting Preventions: a Qualitative Study Kesehatan sebagai Dasar Pemilihan Pangan Berpotensi Mencegah Stunting: Studi Kualitatif

DOI : 10.20473/amnt.v8i2SP.2024.25-30
Inne Soesanti (1), Taufiqurrahman Taufiqurrahman (2), Ani Intiyati (3), Sri Hidayati (4)
(1) Nutrition Department, Health Polytechnic of the Ministry of Health, Surabaya, Indonesia ,
(2) Nutrition Department, Health Polytechnic of the Ministry of Health, Surabaya, Indonesia ,
(3) Nutrition Department, Health Polytechnic of the Ministry of Health, Surabaya, Indonesia ,
(4) Dental Health Department, Health Polytechnic of the Ministry of Health, Surabaya, Indonesia
25-30
Abstract : 134
PDF (English Version) : 55 PDF (Indonesian Version) : 28 XML : 7
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The Role of Fathers in the Incidence of Stunting among Toddlers in Rural Areas Peran Ayah terhadap Kejadian Stunting pada Balita di Pedesaan

DOI : 10.20473/amnt.v8i2.2024.214-221
Elya Sugianti (1), Berliana Devianti Putri (2), Annas Buanasita (3)
(1) Regional Research and Innovation Agency of East Java Province, Surabaya, Indonesia, Indonesia ,
(2) Department of Health, Faculty of Vocational Studies, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Department of Nutrition, Health Polytechnic Ministry of Health Surabaya, Surabaya, Indonesia, Indonesia
214-221
Abstract : 1238
PDF (English Version) : 342 PDF (Versi Bahasa) : 893 XML : 111
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Factor Analysis of Stunting Toddler Feeding Patterns using Transcultural Nursing Approach Analisis Faktor Pola Makan pada Balita Stunting dengan Pendekatan Transcultural Nursing

DOI : 10.20473/amnt.v8i1.2024.98-103
Rifzul Maulina (1), Reny Retnaningsih (2), Rani Safitri (3), Waifti Amalia (4)
(1) Midwife Professional Education Study Program, Faculty of Health Sciences, ITSK Dr Soepraoen Hospital, Malang, Indonesia, Indonesia ,
(2) DIII Midwifery Study Program, Faculty of Health Sciences, ITSK Dr Soepraoen Hospital, Malang, Indonesia, Indonesia ,
(3) Bachelor of Midwifery Study Program, Faculty of Health Sciences, ITSK Dr Soepraoen Hospital, Malang, Indonesia, Indonesia ,
(4) Bachelor of Midwifery Study Program, STIKES Widyagama Husada Malang, Malang, Indonesia, Indonesia
98-103
Abstract : 914
PDF (English Version) : 359 PDF (Versi Bahasa) : 825 XML : 79
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Implementation of BampiApp in an Effort to Improve Maternal Knowledge, Attitudes, and Skills in Providing Complementary Food Implementasi Penggunaan BampiApp dalam Upaya Meningkatkan Pengetahuan, Sikap, dan Keterampilan Ibu dalam Pemberian MP-ASI

DOI : 10.20473/amnt.v7i4.2023.596-603
Sugiyanto Sugiyanto (1), Cindra Ainie Tsabitha (2), Normila Normila (3)
(1) Nutrition and Dietetics Study Program, Department of Nutrition, Health Polytechnic Palangka Raya, Palangka Raya, Indonesia, Indonesia ,
(2) Nutrition and Dietetics Study Program, Department of Nutrition, Health Polytechnic Palangka Raya, Palangka Raya, Indonesia, Indonesia ,
(3) Nutrition and Dietetics Study Program, Department of Nutrition, Health Polytechnic Palangka Raya, Palangka Raya, Indonesia, Indonesia
596-603
Abstract : 358
PDF (English Version) : 153 PDF (Versi Bahasa) : 196 XML : 73
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The Stunting Determinants in Toddlers from Landak Regency, West Kalimantan: A Cross-Sectional Study Determinan Balita Stunting di Kabupaten Landak, Kalimantan Barat: Studi Potong Lintang

DOI : 10.20473/amnt.v8i1SP.2024.61-69
Elly Trisnawati (1), Otik Widyastutik (2), Edy Suryadi (3), Dedi Alamsyah (4), Indah Budiastutik (5), Ufi Ruhama' (6)
(1) Public Health Study Program, Faculty of Health Sciences, Muhammadiyah University of Pontianak, Indonesia ,
(2) Public Health Study Program, Faculty of Health Sciences, Muhammadiyah University of Pontianak, Indonesia ,
(3) Management Study Program, Faculty of Economics, Muhammadiyah University of Pontianak, Indonesia ,
(4) Public Health Study Program, Faculty of Health Sciences, Muhammadiyah University of Pontianak, Indonesia ,
(5) Public Health Study Program, Faculty of Health Sciences, Muhammadiyah University of Pontianak, Indonesia ,
(6) Public Health Study Program, Faculty of Health Sciences, Muhammadiyah University of Pontianak, Indonesia
61-69
Abstract : 92
PDF (English Version) : 68 PDF (Indonesian Version) : 229 XML : 39
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Low Birth Weight, Child Gender, Number of Children, and Maternal Education as Risk Factors for Stunting in Palu City - Indonesia Berat Lahir Rendah, Jenis Kelamin Anak, Jumlah Anak dan Pendidikan Ibu Sebagai Faktor Risiko Stunting di Kota Palu - Indonesia

DOI : 10.20473/amnt.v8i2SP.2024.75-84
Fahmi Hafid (1), Nasrul Nasrul (2), Amsal Amsal (3), Kadar Ramadhan (4), Taufiqurahman Taufiqurahman (5), Sarina Sariman (6)
(1) Nutrition Department, Poltekkes Kemenkes Surabaya, Surabaya, Indonesia ,
(2) Poltekkes Kemenkes Palu, Palu, Indonesia ,
(3) Poltekkes Kemenkes Palu, Palu, Indonesia ,
(4) Poltekkes Kemenkes Palu, Palu, Indonesia ,
(5) Nutrition Department, Poltekkes Kemenkes Surabaya, Surabaya, Indonesia ,
(6) Life and Science Faculty, Management & Science University, Malaysia, Malaysia
75-84
Abstract : 29
PDF (English Version) : 26 PDF (Indonesian Version) : 20 XML : 3
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Global Trend of Stunting in The Last Decade: A Bibliometric Analysis Tren Global Stunting dalam Satu Dekade Terakhir: Analisis Bibliometrik

DOI : 10.20473/amnt.v8i4.2024.654-664
Yohanis Ndapa Deda (1), Maria Paula Marla Nahak (2), Aplonia Pala (3)
(1) Mathematics Education Department, Faculty of Teacher Training and Education, Universitas Timor, Jl. Km 09 kelurahan Sasi, Kota Kefamenanu, TTU, NTT, Indonesia ,
(2) Nursing Study Program, Universitas Timor, Jl. Km 09 kelurahan Sasi, Kota Kefamenanu, TTU, NTT, Indonesia ,
(3) Public Administration Study Program, Universitas Timor, Jl. Km 09 kelurahan Sasi, Kota Kefamenanu, TTU, NTT, Indonesia
654-664
Abstract : 106
PDF (English Version) : 118 PDF (Indonesian Version) : 129 XML : 37
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Family Characteristics, Food Security, Expenditure, and Dietary Diversity among Families with and without Concurrently Wasted and Stunted Children in Semarang Karakteristik Keluarga, Ketahanan Pangan, Pengeluaran Pangan, dan Keanekaragaman Pangan Keluarga dengan dan tanpa WaSt (Wasting-Stunting) pada Anak di Kota Semarang

DOI : 10.20473/amnt.v8i3SP.2024.228-239
Rachma Purwanti (1), Ignasia Agatha Br Ginting (2), Nurhanna Putri Aulia (3), Nuryanto Nuryanto (4), Fillah Fithra Dieny (5)
(1) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Kota Semarang, Indonesia ,
(2) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Kota Semarang, Indonesia ,
(3) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Kota Semarang, Indonesia ,
(4) Departement of Nutrition Science, Universitas Diponegoro, Semarang, Indonesia, Indonesia ,
(5) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Kota Semarang, Indonesia
228-239
Abstract : 37
PDF (English Version) : 44 PDF (Indonesian Version) : 38 XML : 8

Utilization of Soybean Powder and Dragon Fruit Peel Extract as Nutrient-Dense Complementary Feeding Pemanfaatan Bubuk Kedelai dan Ekstrak Kulit Buah Naga sebagai MP-ASI Padat Gizi

DOI : 10.20473/amnt.v6i1SP.2022.214-219
Arinda Lironika Suryana (1), Nita Maria Rosiana (2), Zora Olivia (3)
(1) Program Studi Gizi Klinik, Jurusan Kesehatan, Politeknik Negeri Jember, Jember, Indonesia, Indonesia ,
(2) Program Studi Gizi Klinik, Jurusan Kesehatan, Politeknik Negeri Jember, Jember, Indonesia, Indonesia ,
(3) Program Studi Gizi Klinik, Jurusan Kesehatan, Politeknik Negeri Jember, Jember, Indonesia, Indonesia
214-219
Abstract : 511
PDF : 671
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Indirect Determinant Effects of Stunting with Toddler Stunting Incident in Papua New Guinea in 2018 Pengaruh Determinan Tidak Langsung Stunting dengan Kejadian Stunting Balita di Papua New Guinea Tahun 2018

DOI : 10.20473/amnt.v8i3.2024.433-440
Riza Khoiriyah (1), Trias Mahmudiono (2), Siti Rahayu Nadhiroh (3)
(1) Program Magister Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia ,
(2) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia ,
(3) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia
433-440
Abstract : 160
PDF (English Version) : 92 PDF (Indonesian Version) : 167 XML : 56 XML : 4
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Determinants Affecting Family Commitment and Capability in Preventing Stunting in Children Under Two Years Determinan Faktor-Faktor yang Mempengaruhi Komitmen dan Kemampuan Keluarga dalam Mencegah Stunting pada Baduta

DOI : 10.20473/amnt.v8i2SP.2024.58-66
Taufiqurrahman Taufiqurrahman (1), Nur Hatijah (2), Ani Intiyati (3)
(1) Nutrition Department, Poltekkes Kemenkes Surabaya, Surabaya, Indonesia ,
(2) Nutrition Department, Poltekkes Kemenkes Surabaya, Surabaya, Indonesia ,
(3) Nutrition Department, Poltekkes Kemenkes Surabaya, Surabaya, Indonesia
58-66
Abstract : 39
PDF (Indonesian Version) : 64 XML : 4 PDF (English Version) : 19
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Safety and Quality of Complementary Food (MPASI) as Disaster Emergency Rations Using Retort Pouch Packaging Technology Keamanan dan Kualitas Makanan Pendamping ASI (MPASI) Ransum Bencana dengan Teknologi Pengemasan Retort Pouch

DOI : 10.20473/amnt.v8i3SP.2024.200-207
Nanang Nasrulloh (1), Iin Fatmawati (2), Richard Endang Srihari Mochni (3)
(1) Nutrition Science Study Program, Faculty of Health Sciences, Universitas Pembangunan Nasional Veteran Jakarta, Jakarta, Indonesia ,
(2) Nutrition Science Study Program, Faculty of Health Sciences, Universitas Pembangunan Nasional Veteran Jakarta, Jakarta, Indonesia ,
(3) Chemical Engineering Study Program, Faculty of Engineering, University of Surabaya, Surabaya, Indonesia
200-207
Abstract : 43
PDF (English Version) : 27 PDF (Indonesian Version) : 56 XML : 4
Photo by Khamkeo Vilaysing

Personal Hygiene, Water Availability, and Environmental Sanitation with the Incidence of Stunting in Toddlers Aged 6–59 Months in the Working Area of the Singorojo I Public Health Center, Kendal Regency Personal Higiene, Ketersediaan Air, dan Sanitasi Lingkungan dengan Kejadian Stunting pada Balita Usia 6–59 Bulan di Wilayah Kerja Puskesmas Singorojo I, Kabupaten Kendal

DOI : 10.20473/amnt.v7i3.2023.421-426
Veramita Nanda Pradana (1), Suparmi Suparmi (2), Ratnawati Ratnawati (3)
(1) Fakultas Kedokteran, Universitas Islam Sultan Agung, Semarang, Indonesia, Indonesia ,
(2) Departemen Biologi, Fakultas Kedokteran, Universitas Islam Sultan Agung, Semarang, Indonesia, Indonesia ,
(3) Departemen Ilmu Kesehatan Masyarakat, Universitas Islam Sultan Agung, Semarang, Indonesia, Indonesia
421-426
Abstract : 1259
PDF (English Version) : 305 PDF (Versi Bahasa) : 946 XML : 153
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Differences Nutritional Status, Dietary Patterns, Diarrhea History, and Nutritional Knowledge between Children with Autism and children without Autism in Jakarta Perbedaan Status Gizi, Pola Makan, Riwayat Diare, dan Pengetahuan Gizi Seimbang pada Anak Autisme dan Non-Autisme di Jakarta

DOI : 10.20473/amnt.v8i3SP.2024.433-446
Andini Rizky Aulia (1), Sintha Fransiske Simanungkalit (2), Firlia Ayu Arini (3)
(1) Departemen Gizi Kesehatan, Fakultas Ilmu Kesehatan, Universitas Pembangunan Nasional “Veteran” Jakarta, Jl. Limo Raya, Depok, Jawa Barat, Indonesia ,
(2) Departemen Gizi Kesehatan, Fakultas Ilmu Kesehatan, Universitas Pembangunan Nasional “Veteran” Jakarta, Jl. Limo Raya, Depok, Jawa Barat, Indonesia ,
(3) Departemen Gizi Kesehatan, Fakultas Ilmu Kesehatan, Universitas Pembangunan Nasional “Veteran” Jakarta, Jl. Limo Raya, Depok, Jawa Barat, Indonesia
433-446
Abstract : 69
PDF (English Version) : 31 PDF (Indonesian Version) : 34 XML : 6

Hubungan Tinggi Badan Ibu dan Riwayat Pemberian MP-ASI dengan Kejadian Stunting pada Balita Usia 24-59 Bulan

DOI : 10.20473/amnt.v3i2.2019.78-84
Nur Hadibah Hanum (1)
(1) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga Kampus C Mulyorejo, 60115, Surabaya, Jawa Timur, Indonesia
78-84
Abstract : 9792
PDF : 13484
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Low Maternal Nutrition Knowledge and Insufficient Energy Intake in Toddlers as Risk Factors for Stunting in Agricultural Areas Rendahnya Pengetahuan Gizi Ibu dan Defisiensi Asupan Energi Balita sebagai Faktor Risiko Stunting di Wilayah Pertanian

DOI : 10.20473/amnt.v8i3SP.2024.259-268
Shabrina Nuril Zhafira (1), Dina Rahayuning Pangestuti (2), Apoina Kartini (3)
(1) Program Studi S1 Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Diponegoro, Semarang, Indonesia ,
(2) Bagian Gizi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Diponegoro, Semarang, Indonesia ,
(3) Bagian Gizi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Diponegoro, Semarang, Indonesia
259-268
Abstract : 34
PDF (English Version) : 29 PDF (Indonesian Version) : 30 XML : 5
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