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Impact of Learning from Home on Food Patterns During Covid-19 Pandemic University Students in Papua Dampak Pembelajaran di Rumah terhadap Kebiasaan Makan Selama Pandemi Covid-19 di Tanah Papua

DOI : 10.20473/amnt.v7i2.2023.192-197
Ratih Nurani Sumardi (1), Nia Budhi Astuti (2), Sanya Anda Lusiana (3), Endah Sri Rahayu (4), I Rai Ngardita (5)
(1) Health Nutrition Department, Health Polytechnic of Health-Ministry, Jayapura, Indonesia, Indonesia ,
(2) Health Nutrition Department, Health Polytechnic of Health-Ministry, Jayapura, Indonesia, Indonesia ,
(3) Health Nutrition Department, Health Polytechnic of Health-Ministry, Jayapura, Indonesia, Indonesia ,
(4) Health Nutrition Department, Health Polytechnic of Health-Ministry, Jayapura, Indonesia, Indonesia ,
(5) Health Nutrition Department, Health Polytechnic of Health-Ministry, Jayapura, Indonesia, Indonesia
192-197
Abstract : 854
PDF (English Version) : 205 PDF (Versi Bahasa) : 200 XML : 65
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The Relationship of Food Consumption Level and Physical Activities towards the Nutritional Status of Paskibraka Extracurricular Members Hubungan Tingkat Konsumsi Makan dan Aktivitas Fisik dengan Status Gizi Anggota Ekstrakurikuler Paskibraka

DOI : 10.20473/amnt.v7i3.2023.427-433
Fitria Hidayanti (1), Rahayu Dewi Soeyono (2)
(1) Program Studi S1 Gizi, Fakultas Teknik, Universitas Negeri Surabaya, Surabaya, Indonesia, Indonesia ,
(2) Program Studi S1 Gizi, Fakultas Teknik, Universitas Negeri Surabaya, Surabaya, Indonesia, Indonesia
427-433
Abstract : 566
PDF (English Version) : 148 PDF (Versi Bahasa) : 141 XML : 65
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The Effect of Regional Characteristics and Women's Autonomy on Infant and Young Child Feeding Practice Pengaruh Karakteristik Wilayah dan Otonomi Perempuan terhadap Praktik Pemberian Makan Bayi dan Anak

DOI : 10.20473/amnt.v7i2.2023.230-239
Putricia Synthesa (1), Djoni Hartono (2)
(1) Central Bureau of Statistics of Indonesia, Jakarta, Indonesia , Indonesia ,
(2) Department of Economics, Faculty of Economics and Business, University of Indonesia, Depok, Indonesia, Indonesia
230-239
Abstract : 452
PDF (English Version) : 202 PDF (Versi Bahasa) : 180 XML : 56
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Correlation Between Dietary Patterns and Physical Activity Towards Depression Level During Pandemic Among Students of SMAN 1 Manyar Gresik, Indonesia Hubungan Antara Pola Makan dan Aktivitas Fisik Terhadap Tingkat Depresi di Masa Pandemi Pada Pelajar SMAN 1 Manyar Gresik, Indonesia

DOI : 10.20473/amnt.v7i2.2023.283-294
Annisa Citra Herrastri Hertanto (1), Ancah Caesarina Novi Marchianti (2), Muhammad Hasan (3)
(1) Faculty of Medicine, University of Jember, Jember, Indonesia, Indonesia ,
(2) Department of Public Health, Faculty of Medicine, University of Jember, Jember, Indonesia, Indonesia ,
(3) Department of Anatomy, Faculty of Medicine, University of Jember, Jember, Indonesia, Indonesia
283-294
Abstract : 1087
PDF (English Version) : 196 PDF (Versi Bahasa) : 1250 XML : 75
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College Students' Behavior Consuming Sugar-Sweetened Beverages (SSB) During the COVID-19 Pandemic Perilaku Mahasiswa Mengonsumsi Sugar Sweetened Beverage (SSB) Selama Pandemi COVID-19

DOI : 10.20473/amnt.v7i2.2023.185-191
Edna Elkarima (1), Chrysoprase Thasya Abihail (2), Dicky Andhyka Priambudi (3), Trias Mahmudiono (4), Hario Megatsari (5), Diah Indriani (6), Gunawan Yoga Pratama (7)
(1) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(4) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(5) Departemen Epidemiologi, Biostatistika, dan Promosi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia , Indonesia ,
(6) Departemen Epidemiologi, Biostatistika, dan Promosi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia , Indonesia ,
(7) Pusat Penelitian Limnologi, Badan Riset Inovasi Nasional, Bogor, Indonesia, Indonesia
185-191
Abstract : 1201
PDF (English Version) : 238 PDF (Versi Bahasa) : 903 XML : 71
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Is Excess Sodium Intake a Risk Factor for Overweight?: A Systematic Review Apakah Asupan Natrium Berlebih Merupakan Faktor Risiko Overweight?: Tinjauan Sistematis

DOI : 10.20473/amnt.v7i3.2023.459-467
Annisaa Wulida Furqonia (1), Farapti Farapti (2), Hari Basuki Notobroto (3)
(1) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen Epidemiologi, Biostatistika, Kependudukan, dan Promosi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia
459-467
Abstract : 775
PDF (English Version) : 282 PDF (Versi Bahasa) : 769 XML : 92
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Literature Review: The Role of Medium Chain-Triglyceride (MCT) in Improving Lipid Profiles in Dyslipidemia Literature Review: Peran Medium Chain-Triglyceride (MCT) dalam Memperbaiki Profil Lipid pada Kondisi Dislipidemia

DOI : 10.20473/amnt.v7i2.2023.307-316
Tsamaroh Azzah Mukarromah (1), Berlian Aurelia Amandha (2), Anggun Rindang Cempaka (3)
(1) Dietetic Internship Study Program, Department of Nutrition, Faculty of Health Sciences, Brawijaya University, Malang, Indonesia, Indonesia ,
(2) Dietetic Internship Study Program, Department of Nutrition, Faculty of Health Sciences, Brawijaya University, Malang, Indonesia, Indonesia ,
(3) Dietetic Internship Study Program, Department of Nutrition, Faculty of Health Sciences, Brawijaya University, Malang, Indonesia, Indonesia
307-316
Abstract : 904
PDF (English Version) : 445 PDF (Versi Bahasa) : 1688 XML : 98
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Overweight and High Sodium Intake Increased Risk of Hypertension among Adolescents: A Case-Control Study in Urban Setting Status Gizi Lebih dan Asupan Natrium Tinggi Meningkatkan Risiko Hipertensi pada Remaja: Studi Kasus-Kontrol di Perkotaan

DOI : 10.20473/amnt.v7i2.2023.274-278
Rifka Annisa Aura Nuradina (1), Widya Asih Lestari (2), Imas Arumsari (3)
(1) Departemen Ilmu Gizi, Fakultas Ilmu-Ilmu Kesehatan, Universitas Muhammadiyah Prof. Dr. Hamka, Jakarta, Indonesia, Indonesia ,
(2) Departemen Ilmu Gizi, Fakultas Ilmu-Ilmu Kesehatan, Universitas Muhammadiyah Prof. Dr. Hamka, Jakarta, Indonesia, Indonesia ,
(3) Departemen Ilmu Gizi, Fakultas Ilmu-Ilmu Kesehatan, Universitas Muhammadiyah Prof. Dr. Hamka, Jakarta, Indonesia, Indonesia
274-278
Abstract : 1591
PDF (English Version) : 312 PDF (Versi Bahasa) : 914 XML : 124
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Correlation between Individual Dietary Diversity and Children 2-5 Years Old Nutrition Status in Batur Village, Getasan Regency, Semarang District Hubungan Keragaman Pangan Individu dan Status Gizi Anak 2-5 Tahun di Desa Batur Kecamatan Getasan Kabupaten Semarang

DOI : 10.20473/amnt.v7i3.2023.343-349
Age Prasetyo (1), Sarah Melati Davidson (2), Theresia Pratiwi Elingsetyo Sanubari (3)
(1) Program Studi Gizi, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia ,
(2) Program Studi Gizi, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia ,
(3) Program Studi Gizi, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia
343-349
Abstract : 1856
PDF (English Version) : 420 PDF (Versi Bahasa) : 618 XML : 90
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The Influence of Social Media on Frozen Food Consumption During the COVID-19 Pandemic Pengaruh Media Sosial terhadap Konsumsi Frozen Food di Masa Pandemi COVID-19

DOI : 10.20473/amnt.v7i3.2023.377-383
Puji Lestari (1), Farida Rachmawati (2)
(1) Department of Nutrition, Faculty of Psychology and Health, Universitas Islam Negeri Walisongo Semarang, Semarang, Indonesia , Indonesia ,
(2) Department of Islamic Communication and Broadcasting, Faculty of Dakwah and Communication, Universitas Islam Negeri Walisongo Semarang, Semarang, Indonesia, Indonesia
377-383
Abstract : 598
PDF (English Version) : 161 PDF (Versi Bahasa) : 495 XML : 89
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A Comparison of Adherence Levels of Pregnant Women to Consuming Multiple Micronutrient Supplements and Iron Folic Acid at Mulyorejo Public Health Center, Surabaya Perbandingan Tingkat Kepatuhan Mengonsumsi Multi Mikronutrien Suplemen dan Tablet Tambah Darah pada Ibu Hamil di Puskesmas Mulyorejo, Surabaya

DOI : 10.20473/amnt.v8i1.2024.17-25
Nisrina Abidah (1), Sri Sumarmi (2)
(1) Nutrition Study Program, Faculty of Public Health, Airlangga University, Mulyorejo, Surabaya, Indonesia, Indonesia ,
(2) Health Assessment Unit (Ukakes), Faculty of Public Health, Airlangga University, Mulyorejo, Surabaya, Indonesia, Indonesia
17-25
Abstract : 2568
PDF (English Version) : 250 PDF (Versi Bahasa) : 556 XML : 232
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Factors Associated to Nutritional Status of Children with Autism Spectrum Disorder (ASD) at Special Schools in JABODETABEK Area 2023 Faktor yang Berhubungan dengan Status Gizi Anak dengan Autism Spectrum Disorder (ASD) di Sekolah Khusus Wilayah JABODETABEK Tahun 2023

DOI : 10.20473/amnt.v8i2.2024.206-213
Citra Ramadhanty (1), Sintha Fransiske Simanungkalit (2), Yessi Crosita Octaria (3), Taufik Maryusman (4)
(1) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, Indonesia, Indonesia ,
(2) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, Indonesia, Indonesia ,
(3) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, Indonesia, Indonesia ,
(4) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, Indonesia, Indonesia
206-213
Abstract : 1503
PDF (English Version) : 173 PDF (Versi Bahasa) : 400 XML : 131
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Factors Affecting Abdominal Circumference in Adolescent Girls Faktor-Faktor yang Berpengaruh terhadap Lingkar Perut pada Remaja Putri

DOI : 10.20473/amnt.v8i1.2024.74-81
Lulu' Luthfiya (1), Kartika Pibriyanti (2), Hafidhotun Nabawiyah (3), Fathimah Fathimah (4), Safira Kholifatul Ummah (5)
(1) Nutrition Department, Faculty of Health Science, Darussalam Gontor University, Ponorogo, East Java, Indonesia, Indonesia ,
(2) Nutrition Department, Faculty of Health Science, Darussalam Gontor University, Ponorogo, East Java, Indonesia, Indonesia ,
(3) Nutrition Department, Faculty of Health Science, Darussalam Gontor University, Ponorogo, East Java, Indonesia, Indonesia ,
(4) Nutrition Department, Faculty of Health Science, Darussalam Gontor University, Ponorogo, East Java, Indonesia, Indonesia ,
(5) Isantanbul Sabahattin Zaim University Halkalı Cad. No: 281 Halkalı Küçükçekmece / ā°STANBUL 34303, Türkiye
74-81
Abstract : 1121
PDF (English Version) : 212 PDF (Versi Bahasa) : 1212 XML : 95
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The Relationship between Nutritional Status, Junk Food Consumption, and Exercise Habits of Adolescent Girls in Jakarta with the Incidence of Primary Dysmenorrhea Hubungan antara Status Gizi, Konsumsi Junk Food, dan Kebiasaan Olahraga Remaja Perempuan di Jakarta dengan Kejadian Dismenorea Primer

DOI : 10.20473/amnt.v8i1.2024.104-115
Ariela Primalova (1), Megah Stefani (2)
(1) Nutrition Study Program, Faculty of Food and Health Technology, Sahid University, Jakarta, Indonesia, Indonesia ,
(2) Nutrition Study Program, Faculty of Food and Health Technology, Sahid University, Jakarta, Indonesia, Indonesia
104-115
Abstract : 1116
PDF (English Version) : 350 PDF (Versi Bahasa) : 735 XML : 102
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Effectiveness of Nutrition Education on Knowledge of Anemia and Hemoglobin Level in Female Adolescents Aged 12-19 Years: a Systematic Reviews and Meta-Analysis Efektivitas Edukasi Gizi Pada Pengetahuan Terkait Anemia dan Kadar Hemoglobin Remaja Putri Usia 12-19 Tahun: Tinjauan Sistematis dan Meta Analisis

DOI : 10.20473/amnt.v7i3.2023.478-486
Kamila Dwi Febrianti (1), Wilis Cahyaning Ayu (2), Yusrita Anidha (3), Trias Mahmudiono (4)
(1) Master of Public Health, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Master of Public Health, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Master of Public Health, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(4) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
478-486
Abstract : 1063
PDF (English Version) : 621 PDF (Versi Bahasa) : 1653 XML : 129
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The Relationship between the Pattern of Fast Food Consumption and the Frequency of Online Food Ordering with Central Obesity in High School Students in Yogyakarta Hubungan Pola Konsumsi Makanan Cepat Saji dan Frekuensi Pemesanan Makanan Online dengan Obesitas Sentral pada Siswa SMA di Yogyakarta

DOI : 10.20473/amnt.v7i3.2023.413-420
Theresia Avila Early Nugraeni (1), Hildagardis Meliyani Erista Nai (2), Rijantono Franciscus Maria (3)
(1) Bachelor of Nutrition Program, Sekolah Tinggi Ilmu Kesehatan Panti Rapih Yogyakarta, Sleman, Indonesia, Indonesia ,
(2) Bachelor of Nutrition Program, Sekolah Tinggi Ilmu Kesehatan Panti Rapih Yogyakarta, Sleman, Indonesia, Indonesia ,
(3) Bachelor of Nursing Program, Sekolah Tinggi Ilmu Kesehatan Panti Rapih Yogyakarta, Sleman, Indonesia, Indonesia
413-420
Abstract : 1046
PDF (English Version) : 491 PDF (Versi Bahasa) : 1522 XML : 83
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Analysis of Knowledge Level, Consumption Habits, Sugar and Calories Content in Ice Cream on the Nutritional Status of Depok Students Analisis Tingkat Pengetahuan, Kebiasaan Konsumsi, dan Kandungan Gula serta Kalori pada Es Krim terhadap Status Gizi Mahasiswa Depok

DOI : 10.20473/amnt.v8i1.2024.82-88
Salsabila Firdausiyah Nur Habieb (1), Ibnu Malkan Bakhrul Ilmi (2), Nanang Nasrulloh (3), Avliya Quratul Marjan (4)
(1) Nutrition Study Program, Faculty of Health Sciences, Veterans National Development University, Jakarta, West Java, Indonesia, Indonesia ,
(2) Nutrition Study Program, Faculty of Health Sciences, Veterans National Development University, Jakarta, West Java, Indonesia, Indonesia ,
(3) Nutrition Study Program, Faculty of Health Sciences, Veterans National Development University, Jakarta, West Java, Indonesia, Indonesia ,
(4) Nutrition Study Program, Faculty of Health Sciences, Veterans National Development University, Jakarta, West Java, Indonesia, Indonesia
82-88
Abstract : 1322
PDF (English Version) : 415 PDF (Versi Bahasa) : 1111 XML : 87
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The Correlation of Animal Protein and Calcium Adequacy Level, Stress Level with Exercise Habits towards Primary Dysmenorrhea Pain in Female Students of SMAN 1 Sukabumi City Hubungan Tingkat Kecukupan Protein Hewani, Kalsium, Tingkat Stres serta Kebiasaan Olahraga terhadap Derajat Nyeri Dismenorea Primer Siswi SMAN 1 Kota Sukabumi

DOI : 10.20473/amnt.v7i4.2023.604-614
Dian Rahayuningsih (1), Vitria Melani (2), Dudung Angkasa (3), Harna Harna (4), Nadiyah Nadiyah (5)
(1) Nutrition Department, Faculty of Health Sciences, Universitas Esa Unggul, Jakarta, Indonesia, Indonesia ,
(2) Nutrition Department, Faculty of Health Sciences, Universitas Esa Unggul, Jakarta, Indonesia, Indonesia ,
(3) Nutrition Department, Faculty of Health Sciences, Universitas Esa Unggul, Jakarta, Indonesia, Indonesia ,
(4) Nutrition Department, Faculty of Health Sciences, Universitas Esa Unggul, Jakarta, Indonesia, Indonesia ,
(5) Nutrition Department, Faculty of Health Sciences, Universitas Esa Unggul, Jakarta, Indonesia, Indonesia
604-614
Abstract : 521
PDF (English Version) : 287 PDF (Versi Bahasa) : 400 XML : 67
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Association between the Role of Peers and Social Media Exposure with Level of Sugar-Sweetened Beverages Consumption in Adolescent Hubungan antara Peran Teman Sebaya dan Paparan Media Sosial dengan Tingkat Konsumsi Minuman Berpemanis pada Remaja

DOI : 10.20473/amnt.v8i3.2024.383-388
Vyanadia Rizka Fawziya (1), Mateus Sakundarno Adi (2), Moh. Arie Wurjanto (3), Sri Yuliawati (4)
(1) Department of Epidemiology and Tropical Disease, Faculty of Public Health, Diponegoro University, Semarang, Indonesia ,
(2) Department of Epidemiology and Tropical Disease, Faculty of Public Health, Diponegoro University, Semarang, Indonesia ,
(3) Department of Epidemiology and Tropical Disease, Faculty of Public Health, Diponegoro University, Semarang, Indonesia ,
(4) Department of Epidemiology and Tropical Disease, Faculty of Public Health, Diponegoro University, Semarang, Indonesia
383-388
Abstract : 213
PDF (English Version) : 66 PDF (Indonesian Version) : 220 XML : 57
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Restriction of Rice Portion and Consumption Pre-Meal Fruit with HbA1c Levels and Abdominal Fat for Type 2 Diabetes Mellitus Patient in Malang City Pembatasan Porsi Nasi dan Konsumsi Buah Sebelum Makan dengan Kadar HbA1c dan Lemak Perut Penderita Diabetes Mellitus Tipe-2 di Kota Malang

DOI : 10.20473/amnt.v8i1.2024.58-66
Dwipajati Dwipajati (1), Sutomo Rum Teguh Kaswari (2)
(1) D3 Nutrition Study Program, Department of Nutrition, Ministry of Health, Malang Health Polytechnic, Malang, Indonesia, Indonesia ,
(2) Bachelor of Applied Nutrition and Dietetics Study Program, Department of Nutrition, Ministry of Health, Malang Health Polytechnic, Malang, Indonesia, Indonesia
58-66
Abstract : 1435
PDF (English Version) : 217 PDF (Versi Bahasa) : 725 XML : 108
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The Assessment of Daily Menus in Nursing Home Residents for Improving Intake and Nutritional Status in Elderly Penilaian Menu Harian dari Penghuni Panti Werdha dalam Rangka Memperbaiki Asupan dan Status Gizi Lansia

DOI : 10.20473/amnt.v7i2.2023.262-266
Farapti Farapti (1), Martina Puspa Wangi (2), Sri Adiningsih (3)
(1) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
262-266
Abstract : 917
PDF (English Version) : 292 PDF (Versi Bahasa) : 883 XML : 60
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Smokers' Diet Pattern and Nutritional Status in Sulawesi Tengah: Analysis of 2018 Basic Health Research Pola Makan dan Status Gizi Perokok di Sulawesi Tengah: Analisis Data Riset Kesehatan Dasar 2018

DOI : 10.20473/amnt.v8i1.2024.8-16
Dian Kurniasari (1), Nitro Galenso (2), Fahmi Hafid (3)
(1) Luwuk D-III Nursing Study Program, Nursing Department, Health Polytechnic Ministry of Health Palu, North Palu, Central Sulawesi, Indonesia, Indonesia ,
(2) Luwuk D-III Nursing Study Program, Nursing Department, Health Polytechnic Ministry of Health Palu, North Palu, Central Sulawesi, Indonesia, Indonesia ,
(3) Department of Nutrition, Poltekkes Ministry of Health Palu, North Palu, Central Sulawesi, Indonesia, Indonesia
8-16
Abstract : 2796
PDF (English Version) : 261 PDF (Versi Bahasa) : 350 XML : 241
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The Relationship Between Knowledge and Patterns of Herbal Drink Product Consumption with Dysmenorrhea of Female Adolescent Hubungan Pengetahuan dan Pola Konsumsi Produk Minuman Herbal dengan Kejadian Dismenore Pada Remaja Putri

DOI : 10.20473/amnt.v7i2.2023.203-209
Cintadea Herviana (1), Farapti Farapti (2)
(1) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
203-209
Abstract : 1016
PDF (English Version) : 471 PDF (Versi Bahasa) : 573 XML : 76
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Nutrition Fact Literacy in Productive Age Communities in Semarang City, Indonesia Literasi Informasi Nilai Gizi Pada Masyarakat Usia Produktif di Kota Semarang, Indonesia

DOI : 10.20473/amnt.v7i3.2023.406-412
Aprianti Aprianti (1), Kismi Mubarokah (2), MG Catur Yuantari (3), Nis Syifa'ur Rahma (4)
(1) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia ,
(2) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia ,
(3) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia ,
(4) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia
406-412
Abstract : 647
PDF (English Version) : 258 PDF (Versi Bahasa) : 960 XML : 63
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Effect of Chocolate Milk Consumption on Cardiorespiratory Endurance of Central Java BPPLOP Games Athletes Pengaruh Konsumsi Susu Coklat terhadap Daya Tahan Kardiorespirasi Atlet Cabang Olahraga Permainan BPPLOP Jawa Tengah

DOI : 10.20473/amnt.v8i2.2024.295-304
Vitta Maitri Budhi Jayaputra (1), Natalia Desy Putriningtyas (2)
(1) Program Studi Gizi, Fakultas Kedokteran, Universitas Negeri Semarang, Semarang, Indonesia, Indonesia ,
(2) Program Studi Gizi, Fakultas Kedokteran, Universitas Negeri Semarang, Semarang, Indonesia, Indonesia
295-304
Abstract : 789
PDF (English Version) : 178 PDF (Versi Bahasa) : 128 XML : 81
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