Search

Advanced filters
26 - 42 of 42 items << < 1 2 
Photo by Jakob Owens on Unsplash

The Effects of Warm Compress and Coconut Water Administration on the Primary Dysmenorrhea in Teenage Girls of the Al Ikhlash Putri Modern Boarding School, Kuningan Regency Efek Kompres Hangat dan Pemberian Air Kelapa terhadap Dismenore Primer pada Remaja Putri Pondok Pesantren Modern Al Ikhlash Putri Kuningan

DOI : 10.20473/amnt.v8i1SP.2024.76-82
Oya Siti Rukoyah (1), Ria Yulianti Triwahyuningsih (2), Diyanah Kumalasary (3), Nisa Rizki Nurfita (4)
(1) Midwifery Study Program, Muhammadiyah-Ahmad Dahlan University, Cirebon, Indonesia ,
(2) Midwifery Study Program, Muhammadiyah-Ahmad Dahlan University, Cirebon, Indonesia ,
(3) Midwifery Study Program, Muhammadiyah-Ahmad Dahlan University, Cirebon, Indonesia ,
(4) Midwifery Study Program, Muhammadiyah-Ahmad Dahlan University, Cirebon, Indonesia
76-82
Abstract : 69
PDF (English Version) : 85 PDF (Indonesian Version) : 64 XML : 39
Photo by halfpoint on Canva

The Relationship between Energy and Macronutrient Intake with Nutritional Status of Muhammadiyah Elementary School Children in Gresik Regency Hubungan Asupan Energi dan Zat Gizi Makro dengan Status Gizi Anak Sekolah Dasar Muhammadiyah di Kabupaten Gresik

DOI : 10.20473/amnt.v8i2.2024.239-247
Desty Muzarofatus Sholikhah (1), Amalia Rahma (2)
(1) Undergraduate Nutrition Study Program, Faculty of Sports and Health Sciences, Surabaya State University, Indonesia, Indonesia ,
(2) Undergraduate Nutrition Science Study Program, Faculty of Health Sciences, Muhammadiyah University Gresik, Indonesia, Indonesia
239-247
Abstract : 1013
PDF (English Version) : 161 PDF (Versi Bahasa) : 581 XML : 109
Photo by SJ

The Effect of Addition of Various Food Ingredients on Acceptance and Protein Content of Cookies as PMT for Stunting Toddlers Pengaruh Penambahan Berbagai Bahan Makanan terhadap Daya Terima dan Kadar Protein Cookies Sebagai PMT untuk Balita Stunting

DOI : 10.20473/amnt.v7i3.2023.434-441
Rumida Rumida (1), Tiar Lince Bakara (2), Mincu Manalu (3), Ginta Siahaan (4)
(1) Department of Nutrition, Politeknik Kesehatan Kementerian Kesehatan Medan, Deli Serdang, Indonesia, Indonesia ,
(2) Department of Nutrition, Politeknik Kesehatan Kementerian Kesehatan Medan, Deli Serdang, Indonesia, Indonesia ,
(3) Department of Nutrition, Politeknik Kesehatan Kementerian Kesehatan Medan, Deli Serdang, Indonesia, Indonesia ,
(4) Department of Nutrition, Politeknik Kesehatan Kementerian Kesehatan Medan, Deli Serdang, Indonesia, Indonesia
434-441
Abstract : 835
PDF (English Version) : 577 PDF (Versi Bahasa) : 1036 XML : 101
Photo by Les Anderson on Unsplash

Associations between the Type of Contraceptive Use with Nutritional Status and Macronutrient Intake among Women in Reproductive-Age in Tebet District Hubungan Jenis Kontrasepsi dengan Status Gizi dan Asupan Makronutrien pada Wanita Usia Subur di Kecamatan Tebet

DOI : 10.20473/amnt.v8i2.2024.171-179
Lusiani Arfini (1), Yessi Crosita Octaria (2), Aimmatul Fauziyah (3), Dian Luthfiana Sufyan (4)
(1) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, West Java, Indonesia, Indonesia ,
(2) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, West Java, Indonesia, Indonesia ,
(3) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, West Java, Indonesia, Indonesia ,
(4) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, West Java, Indonesia, Indonesia
171-179
Abstract : 3000
PDF (English Version) : 346 PDF (Versi Bahasa) : 444 XML : 212
Photo by Adismara Putri Pradiri

Hygiene Sanitation and Escherichia Coli Bacteria on Clover Leaves as Surabaya Traditional Culinary (Study in Kampoeng X, Y District, Surabaya) Hygiene Sanitasi dan Keberadaan Bakteri Escherichia Coli pada Semanggi sebagai Jajanan Tradisional Surabaya (Studi Di Kampoeng X, Kecamatan Y, Surabaya)

DOI : 10.20473/amnt.v7i3.2023.390-399
Anita Dewi Moelyaningrum (1), Resty Ayu Permatasari (2), Ninna Rohmawati (3)
(1) Department of Environmental Health, Public Health Faculty, Universitas Jember, Jember, Indonesia, Indonesia ,
(2) Department of Environmental Health, Public Health Faculty, Universitas Jember, Jember, Indonesia, Indonesia ,
(3) Department of Nutrition, Public Health Faculty, Universitas Jember, Jember, Indonesia, Indonesia
390-399
Abstract : 769
PDF (English Version) : 185 PDF (Versi Bahasa) : 790 XML : 126
Photo by Chanhee Lee on Unsplash

The Effect of Rice Cooking Techniques on the Sensory Evaluation Test and Fluffiness Levels of Analog Rice Made from Sorghum, Mocaf, Glucomannan, and Moringa Flour Pengaruh Teknik Penanakan Beras terhadap Evaluasi Sensori dan Tingkat Kepulenan Nasi dari Beras Analog Berbahan Baku Tepung Sorgum, Mocaf, Glukomanan, dan Kelor

DOI : 10.20473/amnt.v8i3.2024.356-362
Nova Veronika Sailendra (1), Arif Sabta Aji (2), Satrijo Saloko (3), Veriani Aprilia (4), Radhiyya Tsabitah Djidin (5), Sri Rahmawati (6), Frisqi Meilany Khoirunnisah (7)
(1) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(2) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(3) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(4) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(5) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(6) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(7) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia
356-362
Abstract : 152
PDF (English Version) : 124 PDF (Indonesian Version) : 272 XML : 56 XML : 0

Hubungan Paparan Sinar Matahari, Status Gizi, dan Asupan Makan terhadap Kadar Vitamin D Anak dan Remaja Penderita Diabetes Mellitus Tipe 1

DOI : 10.20473/amnt.v5i1.2021.41-51
Inggita Kusumastuty (1), Dian Handayani (2), Harjoedi Adji Tjahjono (3), Elsa Permata Sari (4), Silvy Kartika Rahayuningtyas (5), Andanu Bima Saputra (6)
(1) Jurusan Gizi Fakultas Kedokteran Universitas Brawijaya, Indonesia ,
(2) Jurusan Gizi Fakultas Kedokteran Universitas Brawijaya, Indonesia ,
(3) Laboratorium Ilmu Kesehatan Anak Rumah Sakit Umum Daerah Dr. Saiful Anwar Malang,, Indonesia ,
(4) Jurusan Gizi Fakultas Kedokteran Universitas Brawijaya, Indonesia ,
(5) Jurusan Gizi Fakultas Kedokteran Universitas Brawijaya, Indonesia ,
(6) Jurusan Gizi Fakultas Kedokteran Universitas Brawijaya, Indonesia
41-51
Abstract : 2221
PDF : 2531

Aktivitas Fisik untuk Mencegah Premenstrual Syndrome: Sistematik Review

DOI : 10.20473/amnt.v6i3.2022.315-325
Helen Alvia Clarita (1), Fatqiatul Wulandari (2), Trias Mahmudiono (3), Stefania Widya Setyaningtyas (4)
(1) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(4) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia
315-325
Abstract : 1073
pdf (Bahasa Indonesia) : 1740
Photo by Julia Topp on Unsplash

Effect of Combination of Averrhoa Bilimbi Extract and Curcuma Longa Extract on Low Density Lipoprotein Levels in Rats Fed a High Fat Diet Pengaruh Kombinasi Ekstrak Belimbing Wuluh (Averrhoa Bilimbi L.) dan Ekstrak Kunyit (Curcuma Longa L.) terhadap Kadar Low Density Lipoprotein

DOI : 10.20473/amnt.v8i3.2024.363-367
Amalia Nurazima Fatikhasari (1), Conita Yuniarifa (2), Kamilia Dwi Utami (3), Mohamad Riza (4), Anita Soraya Soetoko (5)
(1) Medical Education Study Program, Faculty of Medicine, Universitas Islam Sultan Agung, Semarang, Indonesia ,
(2) Department of Pharmacology, Faculty of Medicine, Universitas Islam Sultan Agung, Semarang, Indonesia ,
(3) Department of Histology, Faculty of Medicine, Universitas Islam Sultan Agung, Semarang, Indonesia ,
(4) Department of Pharmacology, Faculty of Medicine, Universitas Islam Sultan Agung, Semarang, Indonesia ,
(5) Department of Anatomy, Faculty of Medicine, Universitas Islam Sultan Agung, Semarang, Indonesia
363-367
Abstract : 121
PDF (English Version) : 70 PDF (Indonesian Version) : 140 XML : 63 XML : 1
Photo by Antonino Visalli on Unsplash

The Association of Family Characteristics with Dietary Diversity among Adolescent Girls in Denpasar City, Bali, Indonesia Hubungan Karakteristik Keluarga terhadap Keragaman Pangan Remaja Putri di Kota Denpasar, Bali, Indonesia

DOI : 10.20473/amnt.v7i4.2023.540-545
Ni Wayan Arya Utami (1), Luh Seri Ani (2)
(1) Department of Public Health and Preventive Medicine, Faculty of Medicine, Udayana University, Denpasar, Indonesia, Indonesia ,
(2) Department of Public Health and Preventive Medicine, Faculty of Medicine, Udayana University, Denpasar, Indonesia, Indonesia
540-545
Abstract : 497
PDF (English Version) : 235 PDF (Versi Bahasa) : 260 XML : 70
Photo by Mgg Vitchakorn on Unsplash

The Potential Benefits and Mechanism of Action of Tropical Nuts Against Metabolic Syndrome: A Literature Review Potensi dan Mekanisme Kacang Tropis terhadap Sindrom Metabolik: Tinjauan Literatur

DOI : 10.20473/amnt.v8i3.2024.480-495
Amalia Rani Setyawati (1), Gemala Anjani (2), Endang Mahati (3)
(1) Postgraduate Program Department of Nutrition Science, Faculty of Medicine, Diponegoro University, Semarang, Indonesia ,
(2) Department of Nutrition Science, Faculty of Medicine, Diponegoro University, Semarang, Indonesia ,
(3) Department of Pharmacology and Therapy, Faculty of Medicine, Diponegoro University, Semarang, Indonesia
480-495
Abstract : 142
PDF (English Version) : 144 PDF (Indonesian Version) : 184 XML : 57 XML : 0
Photo by Annie Spratt on Unsplash

Analysis of Knowledge Level, Consumption Habits, Sugar and Calories Content in Ice Cream on the Nutritional Status of Depok Students Analisis Tingkat Pengetahuan, Kebiasaan Konsumsi, dan Kandungan Gula serta Kalori pada Es Krim terhadap Status Gizi Mahasiswa Depok

DOI : 10.20473/amnt.v8i1.2024.82-88
Salsabila Firdausiyah Nur Habieb (1), Ibnu Malkan Bakhrul Ilmi (2), Nanang Nasrulloh (3), Avliya Quratul Marjan (4)
(1) Nutrition Study Program, Faculty of Health Sciences, Veterans National Development University, Jakarta, West Java, Indonesia, Indonesia ,
(2) Nutrition Study Program, Faculty of Health Sciences, Veterans National Development University, Jakarta, West Java, Indonesia, Indonesia ,
(3) Nutrition Study Program, Faculty of Health Sciences, Veterans National Development University, Jakarta, West Java, Indonesia, Indonesia ,
(4) Nutrition Study Program, Faculty of Health Sciences, Veterans National Development University, Jakarta, West Java, Indonesia, Indonesia
82-88
Abstract : 1351
PDF (English Version) : 506 PDF (Versi Bahasa) : 1357 XML : 88

The Benefits of Carbohydrate Counting in Type 1 Diabetes Mellitus : A Scoping Review

DOI : 10.20473/amnt.v5i4.2021.395-407
Izzati Nur Khoiriani (1), Afifah Yasyfa Dhiyanti (2), Rizal Fakih Firmansyah (3), Dian Handayani (4)
(1) Brawijaya University, Jenderal Soedirman University, Indonesia ,
(2) Universitas Brawijaya, Indonesia ,
(3) Universitas Brawijaya, Indonesia ,
(4) Universitas Brawijaya, Indonesia
395-407
Abstract : 1366
PDF : 858
Photo by Travis Yewell

Literature Review: The Effect of Mediterranean Diet on Lipid Profile and Fasting Blood Glucose in Overweight or Obese Studi Literatur: Pengaruh Diet Mediterania terhadap Profil Lipid dan Glukosa Darah Puasa pada Orang Overweight atau Obesitas

DOI : 10.20473/amnt.v7i1.2023.139-146
Gustina Berta Uli (1), Sekar Ramadhanti Asyahir (2), Leny Budhi Harti (3)
(1) Program Studi Pendidikan Profesi Dietisien, Fakultas Ilmu Kesehatan, Universitas Brawijaya, Indonesia, Indonesia ,
(2) Program Studi Pendidikan Profesi Dietisien, Fakultas Ilmu Kesehatan, Universitas Brawijaya, Indonesia, Indonesia ,
(3) Departemen Gizi, Fakultas Ilmu Kesehatan, Universitas Brawijaya, Malang, Indonesia, Indonesia
139-146
Abstract : 1300
PDF (English Version) : 981 PDF (Versi Bahasa) : 1732
Photo by Pille R Priske on Unsplash

Analysis of Phytic Acid and Tannin Content of Local Food-Based Analogue Rice as an Alternative Functional Food Analisis Kandungan Asam Fitat dan Tanin Nasi dari Beras Analog Berbasis Pangan Lokal sebagai Alternatif Pangan Fungsional

DOI : 10.20473/amnt.v8i3.2024.344-349
Sri Rahmawati (1), Arif Sabta Aji (2), Satrijo Saloko (3), Veriani Aprilia (4), Radhiyya Tsabitah S. Djidin (5), Nova Veronika Sailendra (6), Frisqi Meilany Khoirunnisah (7)
(1) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(2) Alma Ata Graduate School of Public Health, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(3) Food Science and Technology Study Program, Faculty of Food Technology and Agroindustry, University of Mataram, Mataram, Nusa Tenggara Barat, Indonesia ,
(4) Alma Ata Graduate School of Public Health, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(5) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(6) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(7) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia
344-349
Abstract : 168
PDF (English Version) : 140 PDF (Indonesian Version) : 439 XML : 80 XML : 0

Intensive Sports Nutrition Program Improving Body Composition and Energy Intake among Elite Combat Sport Athletes

DOI : 10.20473/amnt.v5i2.2021.127-132
Aprilia Kusumawardhani (1), Farapti Farapti (2), Mahmud Aditya Rifqi (3), Sri Adiningsih (4)
(1) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Indonesia ,
(2) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga ,
(3) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga ,
(4) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga
127-132
Abstract : 2208
PDF : 1108

Sociodemographic Factors Associated with Stunting Cases Among Tobacco Plantation Society in Jember District, Indonesia Faktor Demografi dan Sosial Terkait Kasus Stunting di Masyarakat Perkebunan Tembakau Kabupaten Jember, Indonesia

DOI : 10.20473/amnt.v6i1SP.2022.25-31
Dewi Rokhmah (1), Anita Dewi Moelyaningrum (2), Isa Ma'rufi (3), Ninna Rohmawati (4), Khoiron (5)
(1) Department of Health Promotion and Behavior Sciences, Public Health Faculty, Universitas Jember, Jember, Indonesia, Indonesia ,
(2) Department of Environmental Health, Public Health Faculty, Universitas Jember, Jember, Indonesia, Indonesia ,
(3) Department of Environmental Health, Public Health Faculty, Universitas Jember, Jember, Indonesia, Indonesia ,
(4) Department of Nutrition, Public Health Faculty, Universitas Jember, Jember, Indonesia, Indonesia ,
(5) Department of Environmental Health, Public Health Faculty, Universitas Jember, Jember, Indonesia, Indonesia
25-31
Abstract : 622
PDF : 286
26 - 42 of 42 items << < 1 2