(1)
Departemen Gizi Kesehatan, Fakultas Ilmu Kesehatan, Universitas Pembangunan Nasional “Veteran” Jakarta, Jl. Limo Raya, Depok, Jawa Barat, Indonesia ,
(2)
Departemen Gizi Kesehatan, Fakultas Ilmu Kesehatan, Universitas Pembangunan Nasional “Veteran” Jakarta, Jl. Limo Raya, Depok, Jawa Barat, Indonesia ,
(3)
Departemen Gizi Kesehatan, Fakultas Ilmu Kesehatan, Universitas Pembangunan Nasional “Veteran” Jakarta, Jl. Limo Raya, Depok, Jawa Barat, Indonesia
433-446
Abstract : 70
PDF (English Version) : 37
PDF (Indonesian Version) : 35
XML : 6
(1)
Nutrition Study Program, Department of Family Welfare Education, Faculty of Engineering, University of Negeri Medan, North Sumatera, Indonesia, Indonesia ,
(2)
Nutrition Study Program, Department of Family Welfare Education, Faculty of Engineering, University of Negeri Medan, North Sumatera, Indonesia, Indonesia ,
(3)
Nutrition Study Program, Department of Family Welfare Education, Faculty of Engineering, University of Negeri Medan, North Sumatera, Indonesia, Indonesia ,
(4)
Nutrition Study Program, Department of Family Welfare Education, Faculty of Engineering, University of Negeri Medan, North Sumatera, Indonesia, Indonesia
178-183
Abstract : 374
PDF (English Version) : 300
PDF (Versi Bahasa) : 2411