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Nutrition Consumption and Impact on Stunting and Underweight among Children in the Tengger Community, East Java, Indonesia Konsumsi Zat Gizi dan Dampaknya terhadap Stunting dan Underweight pada Balita Suku Tengger, Jawa Timur, Indonesia

DOI : 10.20473/amnt.v9i1.2025.128-136
Lailatul Muniroh (1), Mahmud Aditya Rifqi (2), Diah Indriani (3), Chrysoprase Thasya Abihail (4), Annisa Socadevia (5)
(1) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia ,
(2) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia ,
(3) Department of Epidemiology, Biostatistics, Population and Health Promotion, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia ,
(4) Center for Health and Nutrition Education, Counseling and Empowerment (CHeNECE) Research Group, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia ,
(5) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia
128-136
Abstract : 23
PDF (English Version) : 18 PDF (Indonesian Version) : 2 XML : 2
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Effectiveness of Nutrition Education on Knowledge of Anemia and Hemoglobin Level in Female Adolescents Aged 12-19 Years: a Systematic Reviews and Meta-Analysis Efektivitas Edukasi Gizi Pada Pengetahuan Terkait Anemia dan Kadar Hemoglobin Remaja Putri Usia 12-19 Tahun: Tinjauan Sistematis dan Meta Analisis

DOI : 10.20473/amnt.v7i3.2023.478-486
Kamila Dwi Febrianti (1), Wilis Cahyaning Ayu (2), Yusrita Anidha (3), Trias Mahmudiono (4)
(1) Master of Public Health, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Master of Public Health, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Master of Public Health, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(4) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
478-486
Abstract : 1133
PDF (English Version) : 835 PDF (Versi Bahasa) : 2159 XML : 133
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Food Consumption and Family Income Associated with Chronic Energy Deficiency in Pregnant Women in Coastal Areas of Indonesia: Systematic Review Konsumsi Makan dan Tingkat Pendapatan Keluarga dengan Kejadian Kekurangan Energi Kronik Pada Ibu Hamil di Wilayah Pesisir di Indonesia: Tinjauan Pustaka Sistematis

DOI : 10.20473/amnt.v8i4.2024.675-685
Farida Wahyu Ningtyias (1), Alifia Istnaini Jamil (2), Ruli Bahyu Antika (3)
(1) Prodi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Jember, Indonesia ,
(2) Prodi Gizi, Fakultas Kesehatan Masyarakat, Universitas Jember, Indonesia ,
(3) Prodi Gizi, Fakultas Kesehatan Masyarakat, Universitas Jember, Indonesia
675-685
Abstract : 107
PDF (English Version) : 95 PDF (Indonesian Version) : 266 XML : 55
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Family Characteristics, Food Security, Expenditure, and Dietary Diversity among Families with and without Concurrently Wasted and Stunted Children in Semarang Karakteristik Keluarga, Ketahanan Pangan, Pengeluaran Pangan, dan Keanekaragaman Pangan Keluarga dengan dan tanpa WaSt (Wasting-Stunting) pada Anak di Kota Semarang

DOI : 10.20473/amnt.v8i3SP.2024.228-239
Rachma Purwanti (1), Ignasia Agatha Br Ginting (2), Nurhanna Putri Aulia (3), Nuryanto Nuryanto (4), Fillah Fithra Dieny (5)
(1) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Kota Semarang, Indonesia ,
(2) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Kota Semarang, Indonesia ,
(3) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Kota Semarang, Indonesia ,
(4) Departement of Nutrition Science, Universitas Diponegoro, Semarang, Indonesia, Indonesia ,
(5) Departemen Ilmu Gizi, Fakultas Kedokteran, Universitas Diponegoro, Kota Semarang, Indonesia
228-239
Abstract : 39
PDF (English Version) : 52 PDF (Indonesian Version) : 50 XML : 8
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The Interaction between Pre-Pregnancy Body Mass Index Status and Gestational Weight Gain on Newborn Anthropometry Outcomes in West Sumatera, Indonesia Interaksi antara Status Indeks Massa Tubuh sebelum Hamil dan Kenaikan Berat Badan selama Hamil terhadap Antropometri Bayi Lahir di Sumatera Barat, Indonesia

DOI : 10.20473/amnt.v8i3SP.2024.208-217
Ammara Asya Anugerahwati (1), Arif Sabta Aji (2), Effatul Afifah (3), Prasetya Lestari (4), Nur Indrawaty Lipoeto (5)
(1) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(2) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(3) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(4) Midwifery Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia ,
(5) Nutrition Department, Faculty of Medicine, Andalas University, Padang, Sumatera Barat, Indonesia
208-217
Abstract : 47
PDF (English Version) : 37 PDF (Indonesian Version) : 32 XML : 2
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Development of High Dietary Fiber Cereal Bar as Emergency Food Product and The Chemical-Microbiological Properties and Nutritional Content Pengembangan Sereal Bar Makanan Tinggi Serat sebagai Produk Makanan Darurat dan Sifat Kimia-Mikrobiologi serta Kandungan Gizi

DOI : 10.20473/amnt.v8i2SP.2024.67-74
Ani Radiati (1), Sumarto Sumarto (2), Fahmi Hafid (3), Emma Kamelia (4), Lia Nurcahyani (5), Dini Mariani (6), Siti Badriah (7), Tjahja Muhandri (8)
(1) Politeknik Kesehatan Kemenkes Tasikmalaya, Tasikmalaya, Indonesia ,
(2) Politeknik Kesehatan Kemenkes Tasikmalaya, Tasikmalaya, Indonesia ,
(3) Politeknik Kesehatan Kemenkes Surabaya, Surabaya, Indonesia ,
(4) Politeknik Kesehatan Kemenkes Tasikmalaya, Tasikmalaya, Indonesia ,
(5) Politeknik Kesehatan Kemenkes Tasikmalaya, Tasikmalaya, Indonesia ,
(6) Politeknik Kesehatan Kemenkes Tasikmalaya, Tasikmalaya, Indonesia ,
(7) Center of Excellent (CoE) on Health And Disaster Emergency (HADE) Center, Politeknik Kesehatan Kemenkes Tasikmalaya, Tasikmalaya, Indonesia ,
(8) Southeast Asian Food and Agricultural Science and Technology (SEAFAST) Center IPB University, Kampus IPB Darmaga, Kabupaten Bogor, Indonesia
67-74
Abstract : 30
PDF (English Version) : 41 PDF (Indonesian Version) : 45 XML : 4
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The Association between Maternal Dietary Diversity and Minimum Acceptance Diet on Toddlers to Prevent Undernutrition in Developing Countries: A Systematic Review Hubungan Maternal Dietary Diversity terhadap Minimum Acceptance Diet pada Anak dalam Pencegahan Gizi Buruk di Negara Berkembang: Systematic Review

DOI : 10.20473/amnt.v8i1.2024.161-170
Dominikus Raditya Atmaka (1), Fatqiatul Wulandari (2), Nandia Firsty Dhorta (3), Qonita Rachmah (4), Stefania Widya Setyaningtyas (5), Mahmud Aditya Rifqi (6), Rian Diana (7), Anisa Lailatul Fitria (8), Azizah Ajeng Pratiwi (9), Tiara Tivany Simangunsong (10), Nila Reswari Haryana (11), Aliffah Nurria Nastiti (12), Asri Meidyah Agustin (13)
(1) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(2) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(3) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(4) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(5) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(6) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(7) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(8) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(9) universitas airlangga, Indonesia ,
(10) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(11) Nutrition Study Program, Faculty of Engineering, Universitas Negeri Medan, Medan, 20221, Indonesia, Indonesia ,
(12) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia ,
(13) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, 60115, Indonesia, Indonesia
161-170
Abstract : 1708
PDF (English Version) : 239 PDF (Versi Bahasa) : 284 XML : 152
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Development of Self-Dietary Assessment Application “Diary NutriMe” as a Nutrition Assistance Tool for Overweight and Obese Adolescents Pengembangan Aplikasi Self-Dietary Asessment "Diary NutriMe" sebagai Media Pendampingan Gizi bagi Remaja Overweight dan Obesitas

DOI : 10.20473/amnt.v8i3SP.2024.71-81
Nila Reswari Haryana (1), Cinta Maulida Azbi (2), Yatty Destani Sandy (3), Hardi Firmansyah (4), Risti Rosmiati (5)
(1) Nutrition Study Program, Faculty of Engineering, Universitas Negeri Medan, North Sumatra, Indonesia ,
(2) Nutrition Study Program, Faculty of Engineering, Universitas Negeri Medan, North Sumatra, Indonesia ,
(3) Nutrition Study Program, Faculty of Engineering, Universitas Negeri Medan, North Sumatra, Indonesia ,
(4) Nutrition Study Program, Faculty of Engineering, Universitas Negeri Medan, North Sumatra, Indonesia ,
(5) Nutrition Study Program, Faculty of Engineering, Universitas Negeri Medan, North Sumatra, Indonesia
71-81
Abstract : 62
PDF (English Version) : 38 PDF (Indonesian Version) : 32 XML : 6

Hubungan Pendapatan, Tingkat Asupan Energi dan Karbohidrat dengan Status Gizi Balita Usia 2-5 Tahun di Daerah Kantong Kemiskinan

DOI : 10.20473/amnt.v3i3.2019.183-188
Lutfiyatul Afifah (1)
(1) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Indonesia
183-188
Abstract : 13557
PDF : 14167
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Nuggets from Canavalia Ensiformis L. Koro Beans Flour and Bamboo Shoots as a Prevention for Wasting in Children 5−12 Years Nugget Berbahan Dasar Tepung Kacang Koro Canavalia Ensiformis L. dan Rebung sebagai Upaya Pencegahan Wasting pada Anak Usia 5−12 Tahun

DOI : 10.20473/amnt.v8i4.2024.557-566
Sarlina Palimbong (1), Brigitte Sarah Renyoet (2), Skolastika Weny Yubilenta (3)
(1) Food Technology Study Program, Faculty of Medicine and Health Sciences, Satya Wacana Christian University, Indonesia ,
(2) Department of Nutrition, Faculty of Medicine and Health Sciences, Satya Wacana Christian University, Indonesia ,
(3) Department of Nutrition, Faculty of Medicine and Health Sciences, Satya Wacana Christian University, Indonesia
557-566
Abstract : 266
PDF (English Version) : 91 PDF (Indonesian Version) : 146 XML : 55
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Children's Food Habits and Food Security among Households in Low and High Gender Equality in Indonesia Kebiasaan Makan Balita dan Ketahanan Pangan Rumah Tangga di Daerah Kesetaraan Gender Rendah dan Tinggi di Indonesia

DOI : 10.20473/amnt.v7i3.2023.365-376
Ikeu Tanziha (1), Ali Khomsan (2), Titik Sumarti (3), Resa Ana Dina (4), Rian Diana (5), Yeni Rohmaeni (6)
(1) Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Bogor, Indonesia, Indonesia ,
(2) Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Bogor, Indonesia, Indonesia ,
(3) Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Bogor, Indonesia, Indonesia ,
(4) Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Bogor, Indonesia, Indonesia ,
(5) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(6) Sekolah Pascasarjana, IPB University, Bogor, Indonesia, Indonesia
365-376
Abstract : 1008
PDF (English Version) : 318 PDF (Versi Bahasa) : 387 XML : 85
Mieke Campbell on Unsplash

Virtual Posyandu Program during the Pandemic Maintained Children’s Growth and Development Program Posyandu Virtual di Masa Pandemi Mampu Menjaga Tumbuh Kembang Anak

DOI : 10.20473/amnt.v8i3.2024.461-467
Ancah Caesarina Novi Marchianti (1), Dwita Aryadina Rachmawati (2), Irawan Fajar Kusuma (3), Yohanes Sudarmanto (4)
(1) Department of Public Health, Faculty of Medicine, University of Jember, Jember, Indonesia ,
(2) Department of Public Health, Faculty of Medicine, University of Jember, Jember, Indonesia ,
(3) Department of Public Health, Faculty of Medicine, University of Jember, Jember, Indonesia ,
(4) Department of Public Health, Faculty of Medicine, University of Jember, Jember, Indonesia
461-467
Abstract : 106
PDF (English Version) : 92 PDF (Indonesian Version) : 87 XML : 51 XML : 1
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Sweet Threshold and Fasting Blood Glucose Levels in Adolescents at Surabaya Indonesia Ambang Rasa Manis dan Kadar Glukosa Darah Puasa Pada Remaja di Surabaya Indonesia

DOI : 10.20473/amnt.v8i4.2024.625-631
Silvia Rosalinda (1), Farapti Farapti (2), Afifah Nurma Sari (3), Dhandapani Shanthi (4)
(1) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya 60115, Indonesia, Indonesia ,
(2) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya 60115, Indonesia ,
(3) Plosoklaten Community Health Center, Kediri 64175, Indonesia ,
(4) Department of Nutrition and Dietetic, School of Health Sciences, Kuala Lumpur 57000, Malaysia
625-631
Abstract : 182
PDF (English Version) : 85 PDF (Indonesian Version) : 131 XML : 53
Photo by Sigmund

Association between Energy and Macronutrient Intake and Sleep Duration with Nutritional Status of New Students of the Faculty of Public Health, Universitas Airlangga during Online Courses Hubungan Asupan Energi dan Zat Gizi Makro serta Durasi Tidur dengan Status Gizi Mahasiswa Baru Fakultas Kesehatan Masyarakat Universitas Airlangga selama Kuliah Online

DOI : 10.20473/amnt.v7i1.2023.1-6
Chrysoprase Thasya Abihail (1), Ketut Herlin Simanoah (2), Lailatul Muniroh (3)
(1) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
1-6
Abstract : 1337
PDF (English Version) : 277 PDF (Versi Bahasa) : 1203
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Nutritional Status and Motor Development of Toddlers Aged 24-59 Months in Agricultural Area of Semarang District Status Gizi dan Perkembangan Motorik Balita Usia 24-59 Bulan di Wilayah Pertanian Kabupaten Semarang

DOI : 10.20473/amnt.v8i2.2024.199-205
Shalza Ellian Farthur Ihza (1), Dina Rahayuning Pangestuti (2), Alfi Fairuz Asna (3), Naintina Lisnawati (4)
(1) Public Health Nutrition Section, Faculty of Public Health, Diponegoro University, Semarang, Indonesia, Indonesia ,
(2) Public Health Nutrition Section, Faculty of Public Health, Diponegoro University, Semarang, Indonesia, Indonesia ,
(3) Public Health Nutrition Section, Faculty of Public Health, Diponegoro University, Semarang, Indonesia, Indonesia ,
(4) Public Health Nutrition Section, Faculty of Public Health, Diponegoro University, Semarang, Indonesia, Indonesia
199-205
Abstract : 1459
PDF (English Version) : 350 PDF (Versi Bahasa) : 500 XML : 138

Hubungan Usia, Stres, dan Asupan Zat Gizi Makro dengan Kejadian Obesitas Abdominal pada Ibu Rumah Tangga di Kelurahan Sidotopo, Surabaya

DOI : 10.20473/amnt.v2i3.2018.254-264
Fitria Nurrahmawati (1), Widati Fatmaningrum (2)
(1) Program Studi S1 Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Indonesia ,
(2) Fakultas Kedokteran, Universitas Airlangga, Surabaya, Jawa Timur, Indonesia, Indonesia
254-264
Abstract : 6377
PDF : 12890
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Leveraging the Aspects of Knowledge, Attitude, and Practice as an Alternative to Prevent Detrimental Impacts of Stunting Memanfaatkan Aspek Pengetahuan, Sikap, dan Praktik sebagai Alternatif untuk Mencegah Dampak Buruk Stunting

DOI : 10.20473/amnt.v8i3SP.2024.240-247
Novia Luthviatin (1), Ninna Rohmawati (2), Dwi Martiana Wati (3), Jihan Darmaningtyas (4), Yessinia Hanatha Pasha (5)
(1) Program Studi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Jember, Kabupaten Jember, Indonesia ,
(2) Program Studi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Jember, Kabupaten Jember, Indonesia ,
(3) Program Studi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Jember, Kabupaten Jember, Indonesia ,
(4) Program Studi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Jember, Kabupaten Jember, Indonesia ,
(5) Program Studi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Jember, Kabupaten Jember, Indonesia
240-247
Abstract : 35
PDF (English Version) : 32 PDF (Indonesian Version) : 23 XML : 7
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Development of Protein-Rich Canavalia Biscuit from Koro Sword Bean Base on Acceptance and Nutritional Content as Additional Food for Pregnant Women for Stunting Prevention Pengembangan Biskuit Canavalia Kaya Protein Berbahan Dasar Tepung Kacang Koro Pedang terhadap Daya Terima dan Kandungan Zat Gizi sebagai Makanan Tambahan Ibu Hamil untuk Pencegahan Stunting

DOI : 10.20473/amnt.v8i3.2024.335-343
Baiq Dewi Sukma Septiani (1), Lalu Dwi Satria Ardiansyah (2)
(1) Bachelor of Nutrition Study Program, Faculty of Health, Nahdlatul Ulama University, West Nusa Tenggara, Indonesia ,
(2) Bachelor of Drama Dance and Music Education Study Program, Faculty of Education, Nahdlatul Ulama University, West Nusa Tenggara, Indonesia
335-343
Abstract : 339
XML : 5 PDF (English Version) : 163 PDF (Indonesian Version) : 516 XML : 116
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The Effect of Addition of Various Food Ingredients on Acceptance and Protein Content of Cookies as PMT for Stunting Toddlers Pengaruh Penambahan Berbagai Bahan Makanan terhadap Daya Terima dan Kadar Protein Cookies Sebagai PMT untuk Balita Stunting

DOI : 10.20473/amnt.v7i3.2023.434-441
Rumida Rumida (1), Tiar Lince Bakara (2), Mincu Manalu (3), Ginta Siahaan (4)
(1) Department of Nutrition, Politeknik Kesehatan Kementerian Kesehatan Medan, Deli Serdang, Indonesia, Indonesia ,
(2) Department of Nutrition, Politeknik Kesehatan Kementerian Kesehatan Medan, Deli Serdang, Indonesia, Indonesia ,
(3) Department of Nutrition, Politeknik Kesehatan Kementerian Kesehatan Medan, Deli Serdang, Indonesia, Indonesia ,
(4) Department of Nutrition, Politeknik Kesehatan Kementerian Kesehatan Medan, Deli Serdang, Indonesia, Indonesia
434-441
Abstract : 842
PDF (English Version) : 631 PDF (Versi Bahasa) : 1176 XML : 101

Kejadian Obesitas, Obesitas Sentral, dan Kelebihan Lemak Viseral pada Lansia Wanita

DOI : 10.20473/amnt.v2i3.2018.228-236
Ira Maya Sofa (1)
(1) Program Studi S1 Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Indonesia
228-236
Abstract : 12458
PDF : 100645

Hubungan Kebiasaan Sarapan dan Asupan Zat Gizi dengan Status Gizi Siswi SMAN 3 Surabaya

DOI : 10.20473/amnt.v1i3.2017.227-235
Whenny Irdiana (1), Triska Susila Nindya (2)
(1) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat-Universitas Airlangga, Indonesia ,
(2) Departemen Gizi Kesehatan, Fakultas Kesehatan Masyarakat-Universitas Airlangga, Indonesia
227-235
Abstract : 16518
PDF : 34096

Obesitas: Pentingkah Memperhatikan Konsumsi Makanan di Akhir Pekan?

DOI : 10.20473/amnt.v2i4.2018.307-316
Syafira Kandinasti (1), Farapti Farapti (2)
(1) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia ,
(2) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia
307-316
Abstract : 4147
PDF : 25543
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The Organoleptic Test and Nutrient Analysis of Buffalo Milk-Based Nuggets with The Addition of Bilih Fish (Mystacoleucus Padangensis) as Additional Foods Growing Toddlers Uji Organoleptik dan Analisis Zat Gizi Nugget Berbasis Susu Kerbau dengan Penambahan Ikan Bilih (Mystacoleucus Padangensis) sebagai Makanan Tambahan Tumbuh Kembang Balita

DOI : 10.20473/amnt.v8i2.2024.269-277
Honey Yahdillah (1), Fivi Melva Diana (2), Helmizar Helmizar (3)
(1) Department of Nutrition, Faculty of Public Health, Andalas University, Padang, Indonesia, Indonesia ,
(2) Department of Nutrition, Faculty of Public Health, Andalas University, Padang, Indonesia, Indonesia ,
(3) Department of Nutrition, Faculty of Public Health, Andalas University, Padang, Indonesia, Indonesia
269-277
Abstract : 799
PDF (English Version) : 257 PDF (Versi Bahasa) : 373 XML : 99
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Food Preferences, Eating Habits, and Nutritional Status of Full-Day School Students in Urban Areas Preferensi Makanan, Kebiasaan Makan, dan Status Gizi Anak Sekolah Full-day di Perkotaan

DOI : 10.20473/amnt.v9i1.2025.169-175
Rian Diana (1), Stefania Widya Setyaningtyas (2), Agnessia Nanda Arimbi (3)
(1) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia ,
(2) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia ,
(3) Yayasan Makanan Minuman Indonesia Jawa Timur, Indonesia
169-175
Abstract : 21
PDF (English Version) : 26 PDF (Indonesian Version) : 3 XML : 0

The Effect of Mindful Ramadan Fasting Intervention on Dietary Macronutrient, Fiber, Sugar and Physical Activity among Overweight Adolescents Girls Pengaruh Intervensi Sadar Puasa Ramadan terhadap Asupan Zat Gizi Makro, Serat, Gula dan Aktivitas Fisik diantara Remaja Putri Gizi Lebih

DOI : 10.20473/amnt.v6i1SP.2022.146-156
Khairizka Citra palupi (1), Nurul Shiva Fauziah (2), Dessy Aryanti Utami (3), Lintang Purwara Dewanti (4), Putri Ronitawati (5)
(1) Esa Unggul University, Indonesia ,
(2) Program Studi Gizi, Universitas Esa Unggul, DKI Jakarta, Indonesia, Indonesia ,
(3) Program Studi Gizi, Universitas Esa Unggul, DKI Jakarta, Indonesia, Indonesia ,
(4) Program Studi Gizi, Universitas Esa Unggul, DKI Jakarta, Indonesia, Indonesia ,
(5) Program Studi Dietisien, Universitas Esa Unggul , DKI Jakarta, Indonesia, Indonesia
146-156
Abstract : 483
pdf : 906
26 - 50 of 56 items << < 1 2 3 > >>