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Factors Associated to Nutritional Status of Children with Autism Spectrum Disorder (ASD) at Special Schools in JABODETABEK Area 2023 Faktor yang Berhubungan dengan Status Gizi Anak dengan Autism Spectrum Disorder (ASD) di Sekolah Khusus Wilayah JABODETABEK Tahun 2023

DOI : 10.20473/amnt.v8i2.2024.206-213
Citra Ramadhanty (1), Sintha Fransiske Simanungkalit (2), Yessi Crosita Octaria (3), Taufik Maryusman (4)
(1) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, Indonesia, Indonesia ,
(2) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, Indonesia, Indonesia ,
(3) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, Indonesia, Indonesia ,
(4) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, Indonesia, Indonesia
206-213
Abstract : 1462
PDF (English Version) : 88 PDF (Versi Bahasa) : 115 XML : 113
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Nutrition Knowledge, Caring Capacity, and Pregnancy Spacing to Toddler's Nutritional Status at Posyandu Lancang Kuning, Tuah Karya, Pekanbaru, Riau Pengetahuan Gizi, Pola Asuh, serta Jarak Kehamilan terhadap Status Gizi Balita di Posyandu Lancang Kuning, Tuah Karya, Pekanbaru, Riau

DOI : 10.20473/amnt.v7i3.2023.384-389
Rizki Natia Wiji (1), Lisviarose Lisviarose (2), Rini Harianti (3), Meyroza Asriyanty (4)
(1) Program Studi D3 Kebidanan, Akademi Kebidanan Salma, Siak Sri Indrapura, Indonesia, Indonesia ,
(2) Program Studi Kebidanan Program Sarjana, Institusi Kesehatan dan Teknologi Al Insyirah, Pekanbaru, Indonesia, Indonesia ,
(3) Program Studi Gizi, Fakultas Ilmu Kesehatan, Universitas Singaperbangsa, Karawang, Indonesia, Indonesia ,
(4) Program Studi Kebidanan Program Sarjana, Institusi Kesehatan dan Teknologi Al Insyirah, Pekanbaru, Indonesia, Indonesia
384-389
Abstract : 894
PDF (English Version) : 142 PDF (Versi Bahasa) : 185 XML : 68
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The Relationship between Energy and Macronutrient Intake with Nutritional Status of Muhammadiyah Elementary School Children in Gresik Regency Hubungan Asupan Energi dan Zat Gizi Makro dengan Status Gizi Anak Sekolah Dasar Muhammadiyah di Kabupaten Gresik

DOI : 10.20473/amnt.v8i2.2024.239-247
Desty Muzarofatus Sholikhah (1), Amalia Rahma (2)
(1) Undergraduate Nutrition Study Program, Faculty of Sports and Health Sciences, Surabaya State University, Indonesia, Indonesia ,
(2) Undergraduate Nutrition Science Study Program, Faculty of Health Sciences, Muhammadiyah University Gresik, Indonesia, Indonesia
239-247
Abstract : 943
PDF (English Version) : 74 PDF (Versi Bahasa) : 98 XML : 81
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Correlation between Individual Dietary Diversity and Children 2-5 Years Old Nutrition Status in Batur Village, Getasan Regency, Semarang District Hubungan Keragaman Pangan Individu dan Status Gizi Anak 2-5 Tahun di Desa Batur Kecamatan Getasan Kabupaten Semarang

DOI : 10.20473/amnt.v7i3.2023.343-349
Age Prasetyo (1), Sarah Melati Davidson (2), Theresia Pratiwi Elingsetyo Sanubari (3)
(1) Program Studi Gizi, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia ,
(2) Program Studi Gizi, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia ,
(3) Program Studi Gizi, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia
343-349
Abstract : 1810
PDF (English Version) : 340 PDF (Versi Bahasa) : 480 XML : 82
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The Assessment of Daily Menus in Nursing Home Residents for Improving Intake and Nutritional Status in Elderly Penilaian Menu Harian dari Penghuni Panti Werdha dalam Rangka Memperbaiki Asupan dan Status Gizi Lansia

DOI : 10.20473/amnt.v7i2.2023.262-266
Farapti Farapti (1), Martina Puspa Wangi (2), Sri Adiningsih (3)
(1) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
262-266
Abstract : 853
PDF (English Version) : 266 PDF (Versi Bahasa) : 654 XML : 52
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The Relationship of Food Consumption Level and Physical Activities towards the Nutritional Status of Paskibraka Extracurricular Members Hubungan Tingkat Konsumsi Makan dan Aktivitas Fisik dengan Status Gizi Anggota Ekstrakurikuler Paskibraka

DOI : 10.20473/amnt.v7i3.2023.427-433
Fitria Hidayanti (1), Rahayu Dewi Soeyono (2)
(1) Program Studi S1 Gizi, Fakultas Teknik, Universitas Negeri Surabaya, Surabaya, Indonesia, Indonesia ,
(2) Program Studi S1 Gizi, Fakultas Teknik, Universitas Negeri Surabaya, Surabaya, Indonesia, Indonesia
427-433
Abstract : 558
PDF (English Version) : 126 PDF (Versi Bahasa) : 114 XML : 60
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The Relationship of Nutritional Knowledge, Mother's Attitude, and Macronutrient Intake with Nutritional Status of Children at SDN Gedangrowo Prambon Sidoarjo Hubungan Pengetahuan Gizi, Sikap Ibu dan Asupan Zat Gizi Makro dengan Status Gizi Anak di SDN Gedangrowo Prambon Sidoarjo

DOI : 10.20473/amnt.v7i4.2023.503-511
Hilda Kristia Margareta (1), Veni Indrawati (2), Siti Sulandjari (3)
(1) Program Studi S1 Gizi, Fakultas Teknik, Universtas Negeri Surabaya, Surabaya, Indonesia, Indonesia ,
(2) Program Studi S1 Gizi, Fakultas Teknik, Universtas Negeri Surabaya, Surabaya, Indonesia, Indonesia ,
(3) Program Studi S1 Gizi, Fakultas Teknik, Universtas Negeri Surabaya, Surabaya, Indonesia, Indonesia
503-511
Abstract : 831
PDF (English Version) : 144 PDF (Versi Bahasa) : 418 XML : 77
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Effect of Intervention of Soy Milk Fortified with Moringa Leaf Powder on Improving Nutritional Status Pengaruh Intervensi Susu Kedelai yang Difortifikasi Bubuk Daun Kelor terhadap Peningkatan Status Gizi Balita

DOI : 10.20473/amnt.v7i2.2023.210-216
Nur Chabibah (1), Milatun Khanifah (2), Pujiati Setyaningsih (3)
(1) Program Studi Sarjana Kebidanan, Fakultas Ilmu Kesehatan, Universitas Muhammadiyah Pekajangan , Pekalongan, Indonesia, Indonesia ,
(2) Program Studi Sarjana Kebidanan, Fakultas Ilmu Kesehatan, Universitas Muhammadiyah Pekajangan , Pekalongan, Indonesia, Indonesia ,
(3) Program Studi Kebidanan, Universitas Bhakti Kencana, Bandung, Indonesia, Indonesia
210-216
Abstract : 835
PDF (English Version) : 241 PDF (Versi Bahasa) : 467 XML : 68
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Literature Review: Intervention on Adolescent Girls in 8000 First Days of Life (HPK) as Stunting Prevention in Future Generations Literatur Review: Intervensi pada Remaja Perempuan 8000 Hari Pertama Kehidupan (HPK) sebagai Upaya Pencegahan Stunting pada Generasi di Masa Depan

DOI : 10.20473/amnt.v7i2.2023.295-306
Brigitte Sarah Renyoet (1), Dary Dary (2), Christantya Vita Rena Nugroho (3)
(1) Program Studi Gizi, Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia ,
(2) Program Studi Ilmu Keperawatan, Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia ,
(3) Program Studi Gizi, Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia
295-306
Abstract : 2514
PDF (English Version) : 622 PDF (Versi Bahasa) : 1933 XML : 55
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The Effectiveness of Positive Deviance Hearth (Pos Gizi) to Improve Malnourished Children in Urban Surabaya, Indonesia Efektifitas Positive Deviance Hearth (Pos Gizi) untuk Perbaikan Anak Kurang Gizi di Perkotaan Surabaya, Indonesia

DOI : 10.20473/amnt.v7i3.2023.449-458
Nur Mufida Wulan Sari (1), Martina Puspa Wangi (2), Hasanah Ayuningtyas (3), Allyra Himawati (4), Suci Handayani (5), Fitria Nurus Sakinah (6), Daniel Andi Kristanto (7), Anggiat Manahan (8), Andi Nugroho (9), Nur Sahila (10), Charles Frans (11), Trias Mahmudiono (12)
(1) Dinas Kesehatan, Pengendalian Penduduk dan Keluarga Berencana, Trenggalek, Indonesia, Indonesia ,
(2) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(4) Wahana Visi Indonesia, Kantor Operasional Surabaya, Surabaya, Indonesia, Indonesia ,
(5) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(6) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(7) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(8) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(9) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(10) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(11) Wahana Visi Indonesia, Kantor Operasional Surabaya, Surabaya, Indonesia, Indonesia ,
(12) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia
449-458
Abstract : 1303
PDF (English Version) : 224 PDF (Versi Bahasa) : 246 XML : 85
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Diet Management with Dysphagia Condition in Stroke Patients: A Literature Review Pengelolaan Diet dengan Kondisi Disfagia pada Pasien Stroke: Literature Review

DOI : 10.20473/amnt.v7i3.2023.468-477
Gelora Mangalik (1), Anggita Raharjani Laurensia (2), Ayuningtyas Dian Ariestiningsih (3)
(1) Dietitian Profession Program, Faculty of Health Science, Universitas Brawijaya, Indonesia, Indonesia ,
(2) Dietitian Profession Program, Faculty of Health Science, Universitas Brawijaya, Indonesia, Indonesia ,
(3) Nutrition Science Undergraduate Study Program, Faculty of Health Science, Universitas Brawijaya, Indonesia, Indonesia
468-477
Abstract : 635
PDF (English Version) : 418 PDF (Versi Bahasa) : 488 XML : 98
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Association of Nutritional Status, Diet, Coffee Drinking Habits and Blood Pressure of Airlangga University Students Hubungan Status Gizi, Pola Makan, Kebiasaan Minum Kopi dan Tekanan Darah pada Mahasiswa Universitas Airlangga

DOI : 10.20473/amnt.v7i2.2023.267-273
Fuad Zulkarnain Rozaq Sugeha (1), Trias Mahmudiono (2), Bella Kartini Rochmania (3)
(1) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Department of Health Promotion and Behavioral Sciences, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
267-273
Abstract : 697
PDF (English Version) : 207 PDF (Versi Bahasa) : 883 XML : 62
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Utilization of Mini Nutrition Assessment-Short Form to Identify Nutritional Status of Hospitalized Elderly Patients at Dr Sardjito General Hospital, Yogyakarta Pemanfaatan Mini Nutrition Assessment-Short Form untuk Mengidentifikasi Status Gizi Pasien Lansia Rawat Inap di RSUP Dr Sardjito Yogyakarta

DOI : 10.20473/amnt.v8i2.2024.263-268
Susetyowati Susetyowati (1), Hesti Winarti (2), Ari Roselani (3), Sri Handayani (4), Nadira D'mas Getare Sanubari (5), Amalia Sarah Sholikhati (6)
(1) Department of Health Nutrition, Faculty of Medicine, Public Health, and Nursing – Universitas Gadjah Mada, Indonesia, Indonesia ,
(2) Department of Nutrition, dr. Sardjito General Hospital, Yogyakarta, Indonesia, Indonesia ,
(3) Department of Nutrition, Prambanan General Hospital, Yogyakarta, Indonesia, Indonesia ,
(4) Department of Nutrition, Wates General Hospital, Yogyakarta, Indonesia, Indonesia ,
(5) Department of Health Nutrition, Faculty of Medicine, Public Health, and Nursing – Universitas Gadjah Mada, Indonesia, Indonesia ,
(6) Department of Health Nutrition, Faculty of Medicine, Public Health, and Nursing – Universitas Gadjah Mada, Indonesia, Indonesia
263-268
Abstract : 1105
PDF (English Version) : 87 PDF (Versi Bahasa) : 198 XML : 77
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Nutrition Fact Literacy in Productive Age Communities in Semarang City, Indonesia Literasi Informasi Nilai Gizi Pada Masyarakat Usia Produktif di Kota Semarang, Indonesia

DOI : 10.20473/amnt.v7i3.2023.406-412
Aprianti Aprianti (1), Kismi Mubarokah (2), MG Catur Yuantari (3), Nis Syifa'ur Rahma (4)
(1) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia ,
(2) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia ,
(3) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia ,
(4) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia
406-412
Abstract : 635
PDF (English Version) : 193 PDF (Versi Bahasa) : 623 XML : 55
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Nutritional Status and Motor Development of Toddlers Aged 24-59 Months in Agricultural Area of Semarang District Status Gizi dan Perkembangan Motorik Balita Usia 24-59 Bulan di Wilayah Pertanian Kabupaten Semarang

DOI : 10.20473/amnt.v8i2.2024.199-205
Shalza Ellian Farthur Ihza (1), Dina Rahayuning Pangestuti (2), Alfi Fairuz Asna (3), Naintina Lisnawati (4)
(1) Public Health Nutrition Section, Faculty of Public Health, Diponegoro University, Semarang, Indonesia, Indonesia ,
(2) Public Health Nutrition Section, Faculty of Public Health, Diponegoro University, Semarang, Indonesia, Indonesia ,
(3) Public Health Nutrition Section, Faculty of Public Health, Diponegoro University, Semarang, Indonesia, Indonesia ,
(4) Public Health Nutrition Section, Faculty of Public Health, Diponegoro University, Semarang, Indonesia, Indonesia
199-205
Abstract : 1407
PDF (English Version) : 130 PDF (Versi Bahasa) : 104 XML : 119
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Relationship between Nutritional Status, Diet, and Calorie Adequacy on Work Fatigue of Female Pottery Crafters in Karanganyar Village, Borobudur, Magelang Hubungan antara Status Gizi, Pola Makan, dan Kecukupan Kalori terhadap Kelelahan Kerja Pengrajin Gerabah Perempuan di Desa Karanganyar, Borobudur, Magelang

DOI : 10.20473/amnt.v7i4.2023.555-562
Shela Aprilia (1), Indriati Paskarini (2), Tri Martiana (3), Widarjanto Widarjanto (4), Santi Wirastri Hayuhaning Budi (5)
(1) Occupational Health and Safety Departement, Faculty of Public Health, Airlangga University, Surabaya, Indonesia, Indonesia ,
(2) Occupational Health and Safety Departement, Faculty of Public Health, Airlangga University, Surabaya, Indonesia, Indonesia ,
(3) Occupational Health and Safety Departement, Faculty of Public Health, Airlangga University, Surabaya, Indonesia, Indonesia ,
(4) BBPPMDDTT Yogyakarta, Yogyakarta, Indonesia, Indonesia ,
(5) BBPPMDDTT Yogyakarta, Yogyakarta, Indonesia, Indonesia
555-562
Abstract : 583
PDF (English Version) : 129 PDF (Versi Bahasa) : 196 XML : 70
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The Relationship between Nutritional Status, Junk Food Consumption, and Exercise Habits of Adolescent Girls in Jakarta with the Incidence of Primary Dysmenorrhea Hubungan antara Status Gizi, Konsumsi Junk Food, dan Kebiasaan Olahraga Remaja Perempuan di Jakarta dengan Kejadian Dismenorea Primer

DOI : 10.20473/amnt.v8i1.2024.104-115
Ariela Primalova (1), Megah Stefani (2)
(1) Nutrition Study Program, Faculty of Food and Health Technology, Sahid University, Jakarta, Indonesia, Indonesia ,
(2) Nutrition Study Program, Faculty of Food and Health Technology, Sahid University, Jakarta, Indonesia, Indonesia
104-115
Abstract : 1098
PDF (English Version) : 240 PDF (Versi Bahasa) : 421 XML : 83
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Associations between the Type of Contraceptive Use with Nutritional Status and Macronutrient Intake among Women in Reproductive-Age in Tebet District Hubungan Jenis Kontrasepsi dengan Status Gizi dan Asupan Makronutrien pada Wanita Usia Subur di Kecamatan Tebet

DOI : 10.20473/amnt.v8i2.2024.171-179
Lusiani Arfini (1), Yessi Crosita Octaria (2), Aimmatul Fauziyah (3), Dian Luthfiana Sufyan (4)
(1) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, West Java, Indonesia, Indonesia ,
(2) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, West Java, Indonesia, Indonesia ,
(3) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, West Java, Indonesia, Indonesia ,
(4) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, West Java, Indonesia, Indonesia
171-179
Abstract : 2945
PDF (English Version) : 237 PDF (Versi Bahasa) : 233 XML : 187
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Association between Six Key Messages Behaviour and Incidence of Stunting in Under-Two-Year-Old Children in Central Java Province Hubungan antara Perilaku Enam Pesan Kunci dengan Kejadian Stunting pada Anak dibawah Dua Tahun di Provinsi Jawa Tengah

DOI : 10.20473/amnt.v8i1SP.2024.83-95
Martha Irene Kartasurya (1), Alfi Fairuz Asna (2), Hanifa Maher Denny (3), Dion Zein Nuridzin (4), Ligar Tresna Dharmawan (5)
(1) Public Health Nutrition Department, Faculty of Public Health, Universitas Diponegoro, Semarang, Indonesia ,
(2) Public Health Nutrition Department, Faculty of Public Health, Universitas Diponegoro, Semarang, Indonesia, Indonesia ,
(3) Occupational Safety and Health Study Program, Faculty of Public Health, Universitas Diponegoro, Semarang, Indonesia ,
(4) Biostatistic and Population Health, Faculty of Public Health, Universitas Diponegoro, Semarang, Indonesia ,
(5) Health Promotion Master’s Program, Faculty of Public Health, Universitas Diponegoro, Semarang, Indonesia
83-95
Abstract : 18
PDF (English Version) : 10 PDF (Indonesian Version) : 2 XML : 8
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The Stunting Determinants in Toddlers from Landak Regency, West Kalimantan: A Cross-Sectional Study Determinan Balita Stunting di Kabupaten Landak, Kalimantan Barat: Studi Potong Lintang

DOI : 10.20473/amnt.v8i1SP.2024.61-69
Elly Trisnawati (1), Otik Widyastutik (2), Edy Suryadi (3), Dedi Alamsyah (4), Indah Budiastutik (5), Ufi Ruhama' (6)
(1) Public Health Study Program, Faculty of Health Sciences, Muhammadiyah University of Pontianak, Indonesia ,
(2) Public Health Study Program, Faculty of Health Sciences, Muhammadiyah University of Pontianak, Indonesia ,
(3) Management Study Program, Faculty of Economics, Muhammadiyah University of Pontianak, Indonesia ,
(4) Public Health Study Program, Faculty of Health Sciences, Muhammadiyah University of Pontianak, Indonesia ,
(5) Public Health Study Program, Faculty of Health Sciences, Muhammadiyah University of Pontianak, Indonesia ,
(6) Public Health Study Program, Faculty of Health Sciences, Muhammadiyah University of Pontianak, Indonesia
61-69
Abstract : 14
PDF (English Version) : 9 PDF (Indonesian Version) : 5 XML : 13
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The Association of Current Knowledge on Gene-Based Nutrition Services with Involvement and Confidence Levels among Nutrition Workers in Indonesia Hubungan Pengetahuan tentang Pelayanan Gizi Berbasis Gen dengan Keterlibatan dan Kepercayaan Diri Tenaga Gizi di Indonesia

DOI : 10.20473/amnt.v8i1.2024.116-123
Alfina Ulfah Farhan (1), Rafiqah Dwita Hafizhah (2), Arif Sabta Aji (3), Yulinda Kurniasari (4), Herni Dwi Herawati (5), Ifana Fitria Zulfa (6), Sintia Aurilia Putri (7), Rina Alfiana (8)
(1) Alma Ata Graduate School of Public Health Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia, Indonesia ,
(2) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia, Indonesia ,
(3) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia, Indonesia ,
(4) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia, Indonesia ,
(5) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia, Indonesia ,
(6) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia, Indonesia ,
(7) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia, Indonesia ,
(8) Nutrition Department, Faculty of Health Sciences, Alma Ata University, Bantul, Daerah Istimewa Yogyakarta, Indonesia, Indonesia
116-123
Abstract : 2273
PDF (English Version) : 186 PDF (Versi Bahasa) : 145 XML : 64
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Analysis of Knowledge Level, Consumption Habits, Sugar and Calories Content in Ice Cream on the Nutritional Status of Depok Students Analisis Tingkat Pengetahuan, Kebiasaan Konsumsi, dan Kandungan Gula serta Kalori pada Es Krim terhadap Status Gizi Mahasiswa Depok

DOI : 10.20473/amnt.v8i1.2024.82-88
Salsabila Firdausiyah Nur Habieb (1), Ibnu Malkan Bakhrul Ilmi (2), Nanang Nasrulloh (3), Avliya Quratul Marjan (4)
(1) Nutrition Study Program, Faculty of Health Sciences, Veterans National Development University, Jakarta, West Java, Indonesia, Indonesia ,
(2) Nutrition Study Program, Faculty of Health Sciences, Veterans National Development University, Jakarta, West Java, Indonesia, Indonesia ,
(3) Nutrition Study Program, Faculty of Health Sciences, Veterans National Development University, Jakarta, West Java, Indonesia, Indonesia ,
(4) Nutrition Study Program, Faculty of Health Sciences, Veterans National Development University, Jakarta, West Java, Indonesia, Indonesia
82-88
Abstract : 1277
PDF (English Version) : 267 PDF (Versi Bahasa) : 639 XML : 79
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The Role of Fathers in the Incidence of Stunting among Toddlers in Rural Areas Peran Ayah terhadap Kejadian Stunting pada Balita di Pedesaan

DOI : 10.20473/amnt.v8i2.2024.214-221
Elya Sugianti (1), Berliana Devianti Putri (2), Annas Buanasita (3)
(1) Regional Research and Innovation Agency of East Java Province, Surabaya, Indonesia, Indonesia ,
(2) Department of Health, Faculty of Vocational Studies, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Department of Nutrition, Health Polytechnic Ministry of Health Surabaya, Surabaya, Indonesia, Indonesia
214-221
Abstract : 1148
PDF (English Version) : 159 PDF (Versi Bahasa) : 192 XML : 90
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The Relationship between Quality of Nutrition Care and Length of Hospitalization: a Literature Review Hubungan Mutu Asuhan Gizi dengan Lama Rawat Inap Pasien di Rumah Sakit: Sebuah Studi Literatur

DOI : 10.20473/amnt.v8i1.2024.130-138
Fitri Yenni (1), Martalena BR. Purba (2), Ahmad Syauqy (3)
(1) Department of Nutritional Sciences, Faculty of Medicine, Diponegoro University, Semarang, Indonesia, Indonesia ,
(2) Association of Indonesian Nutritional Education Institutions, Nutrition Science Study Program, Department of Community Nutrition, Faculty of Human Ecology, Bogor Agricultural Institute (FEMA IPB) IPB Darmaga Campus, Bogor, Indonesia, Indonesia ,
(3) Center of Nutrition Research, Universitas Diponegoro, Semarang, Indonesia, Indonesia
130-138
Abstract : 705
PDF (English Version) : 150 PDF (Versi Bahasa) : 259 XML : 66
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Effect of Using the "Tentang Anak" Application on Mothers' Knowledge, Attitudes, and Behavior in Monitoring the Nutritional Status of Under-two Children Pengaruh Penggunaan Aplikasi "Tentang Anak” terhadap Pengetahuan, Sikap, dan Perilaku Ibu dalam Memantau Status Gizi Baduta

DOI : 10.20473/amnt.v8i2.2024.180-189
Rhut Sevin (1), Wardina Humayrah (2)
(1) Nutrition Study Program, Faculty of Food and Health Technology, Sahid University, Jakarta, Indonesia, Indonesia ,
(2) Nutrition Study Program, Faculty of Food and Health Technology, Sahid University, Jakarta, Indonesia, Indonesia
180-189
Abstract : 3008
PDF (English Version) : 126 PDF (Versi Bahasa) : 187 XML : 170
1 - 25 of 215 items 1 2 3 4 5 6 7 8 9 > >>