(1)
Public Health Master Programme, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2)
Nutrition Department, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3)
International Health Master Programme, Faculty of Medicine, Public Health, and Nursing, Universitas Gadjah Mada, Yogyakarta, Indonesia, Indonesia ,
(4)
Nutrition Department, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
615-625
Abstract : 519
PDF (English Version) : 202
PDF (Versi Bahasa) : 257
XML : 55