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The Assessment of Daily Menus in Nursing Home Residents for Improving Intake and Nutritional Status in Elderly Penilaian Menu Harian dari Penghuni Panti Werdha dalam Rangka Memperbaiki Asupan dan Status Gizi Lansia

DOI : 10.20473/amnt.v7i2.2023.262-266
Farapti Farapti (1), Martina Puspa Wangi (2), Sri Adiningsih (3)
(1) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
262-266
Abstract : 917
PDF (English Version) : 291 PDF (Versi Bahasa) : 860 XML : 60
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Correlation Between Dietary Patterns and Physical Activity Towards Depression Level During Pandemic Among Students of SMAN 1 Manyar Gresik, Indonesia Hubungan Antara Pola Makan dan Aktivitas Fisik Terhadap Tingkat Depresi di Masa Pandemi Pada Pelajar SMAN 1 Manyar Gresik, Indonesia

DOI : 10.20473/amnt.v7i2.2023.283-294
Annisa Citra Herrastri Hertanto (1), Ancah Caesarina Novi Marchianti (2), Muhammad Hasan (3)
(1) Faculty of Medicine, University of Jember, Jember, Indonesia, Indonesia ,
(2) Department of Public Health, Faculty of Medicine, University of Jember, Jember, Indonesia, Indonesia ,
(3) Department of Anatomy, Faculty of Medicine, University of Jember, Jember, Indonesia, Indonesia
283-294
Abstract : 1086
PDF (English Version) : 195 PDF (Versi Bahasa) : 1235 XML : 75
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Nutrition Fact Literacy in Productive Age Communities in Semarang City, Indonesia Literasi Informasi Nilai Gizi Pada Masyarakat Usia Produktif di Kota Semarang, Indonesia

DOI : 10.20473/amnt.v7i3.2023.406-412
Aprianti Aprianti (1), Kismi Mubarokah (2), MG Catur Yuantari (3), Nis Syifa'ur Rahma (4)
(1) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia ,
(2) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia ,
(3) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia ,
(4) Faculty of Health Science, Universitas Dian Nuswantoro, Semarang, Indonesia, Indonesia
406-412
Abstract : 647
PDF (English Version) : 255 PDF (Versi Bahasa) : 941 XML : 63
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Food Waste Assessment to Evaluate Adequacy Intake among Elderly and to Apply Quality Control of Food Service Management in Nursing Home Analisis Sisa Makanan untuk Mengevaluasi Kecukupan Asupan pada Lansia dan Menerapkan Pengendalian Mutu Manajemen Pelayanan Makanan di Panti Jompo Surabaya

DOI : 10.20473/amnt.v8i3.2024.416-423
Farapti Farapti (1), Amira Farah Rasyidah (2), Salsabila Rahma Kusumadewi (3), Yulis Setiya Dewi (4), Nurina Hasanatuludhhiyah (5), Didik Dwi Winarno (6)
(1) Department of Health Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia ,
(2) Department of Health Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia ,
(3) Department of Health Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia ,
(4) Faculty of Nursing, Universitas Airlangga, Surabaya, Indonesia ,
(5) Department of Anatomy, Histology, and Pharmacology, Faculty of Medicine, Airlangga University, Surabaya, Indonesia ,
(6) Griya Wreda Surabaya, Surabaya, Indonesia
416-423
Abstract : 99
PDF (English Version) : 58 PDF (Indonesian Version) : 73 XML : 43
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The Impact of the Family Quality Village Program on Accelerating Stunting Reduction Efforts in Sleman Regency Kajian Dampak Program Kampung Keluarga Berkualitas terhadap Percepatan Penurunan Stunting di Kabupaten Sleman

DOI : 10.20473/amnt.v8i3.2024.389-397
Lily Arsanti Lestari (1), Siti Helmyati (2), Mutiara Tirta Prabandari Lintang Kusuma (3), Yuliana Novita Rachmawati (4), Ita Suryani (5)
(1) Center for Health and Human Nutrition, Faculty of Medicine, Public Health and Nursing, Universitas Gadjah Mada, Yogyakarta, Indonesia ,
(2) Center for Health and Human Nutrition, Faculty of Medicine, Public Health and Nursing, Universitas Gadjah Mada, Yogyakarta, Indonesia ,
(3) Center for Health and Human Nutrition, Faculty of Medicine, Public Health and Nursing, Universitas Gadjah Mada, Yogyakarta, Indonesia ,
(4) Center for Health and Human Nutrition, Faculty of Medicine, Public Health and Nursing, Universitas Gadjah Mada, Yogyakarta, Indonesia ,
(5) The National Population and Family Planning Board, Yogyakarta, Indonesia
389-397
Abstract : 80
PDF (English Version) : 56 PDF (Indonesian Version) : 76 XML : 60
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Hygiene Sanitation and Escherichia Coli Bacteria on Clover Leaves as Surabaya Traditional Culinary (Study in Kampoeng X, Y District, Surabaya) Hygiene Sanitasi dan Keberadaan Bakteri Escherichia Coli pada Semanggi sebagai Jajanan Tradisional Surabaya (Studi Di Kampoeng X, Kecamatan Y, Surabaya)

DOI : 10.20473/amnt.v7i3.2023.390-399
Anita Dewi Moelyaningrum (1), Resty Ayu Permatasari (2), Ninna Rohmawati (3)
(1) Department of Environmental Health, Public Health Faculty, Universitas Jember, Jember, Indonesia, Indonesia ,
(2) Department of Environmental Health, Public Health Faculty, Universitas Jember, Jember, Indonesia, Indonesia ,
(3) Department of Nutrition, Public Health Faculty, Universitas Jember, Jember, Indonesia, Indonesia
390-399
Abstract : 767
PDF (English Version) : 158 PDF (Versi Bahasa) : 644 XML : 125
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Literature Review: Intervention on Adolescent Girls in 8000 First Days of Life (HPK) as Stunting Prevention in Future Generations Literatur Review: Intervensi pada Remaja Perempuan 8000 Hari Pertama Kehidupan (HPK) sebagai Upaya Pencegahan Stunting pada Generasi di Masa Depan

DOI : 10.20473/amnt.v7i2.2023.295-306
Brigitte Sarah Renyoet (1), Dary Dary (2), Christantya Vita Rena Nugroho (3)
(1) Program Studi Gizi, Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia ,
(2) Program Studi Ilmu Keperawatan, Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia ,
(3) Program Studi Gizi, Fakultas Kedokteran dan Ilmu Kesehatan, Universitas Kristen Satya Wacana, Salatiga, Indonesia, Indonesia
295-306
Abstract : 2554
PDF (English Version) : 738 PDF (Versi Bahasa) : 2239 XML : 63
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Efforts Undertaken by Several ASEAN Countries to Address Childhood and Adolescent Obesity in School-Based Programs: A Systematic Review Upaya yang Dilakukan Beberapa Negara ASEAN untuk Mengatasi Obesitas Anak dan Remaja dalam Program Berbasis Sekolah: Tinjauan Sistematis

DOI : 10.20473/amnt.v8i1.2024.151-160
Alinda Rahmani (1), Siti Rahayu Nadhiroh (2)
(1) Research Group Center for Health and Nutrition Education, Counseling and Empowerment (CHENECE), Surabaya, Indonesia, Indonesia ,
(2) Department of Nutrition, Faculty of Public Health, Airlangga University, Surabaya, Indonesia, Indonesia
151-160
Abstract : 912
PDF (English Version) : 274 PDF (Versi Bahasa) : 479 XML : 85
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Children's Food Habits and Food Security among Households in Low and High Gender Equality in Indonesia Kebiasaan Makan Balita dan Ketahanan Pangan Rumah Tangga di Daerah Kesetaraan Gender Rendah dan Tinggi di Indonesia

DOI : 10.20473/amnt.v7i3.2023.365-376
Ikeu Tanziha (1), Ali Khomsan (2), Titik Sumarti (3), Resa Ana Dina (4), Rian Diana (5), Yeni Rohmaeni (6)
(1) Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Bogor, Indonesia, Indonesia ,
(2) Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Bogor, Indonesia, Indonesia ,
(3) Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Bogor, Indonesia, Indonesia ,
(4) Departemen Gizi Masyarakat, Fakultas Ekologi Manusia, IPB University, Bogor, Indonesia, Indonesia ,
(5) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(6) Sekolah Pascasarjana, IPB University, Bogor, Indonesia, Indonesia
365-376
Abstract : 964
PDF (English Version) : 277 PDF (Versi Bahasa) : 279 XML : 81
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The Association of Family Characteristics with Dietary Diversity among Adolescent Girls in Denpasar City, Bali, Indonesia Hubungan Karakteristik Keluarga terhadap Keragaman Pangan Remaja Putri di Kota Denpasar, Bali, Indonesia

DOI : 10.20473/amnt.v7i4.2023.540-545
Ni Wayan Arya Utami (1), Luh Seri Ani (2)
(1) Department of Public Health and Preventive Medicine, Faculty of Medicine, Udayana University, Denpasar, Indonesia, Indonesia ,
(2) Department of Public Health and Preventive Medicine, Faculty of Medicine, Udayana University, Denpasar, Indonesia, Indonesia
540-545
Abstract : 471
PDF (English Version) : 211 PDF (Versi Bahasa) : 225 XML : 70
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A Comparison of Adherence Levels of Pregnant Women to Consuming Multiple Micronutrient Supplements and Iron Folic Acid at Mulyorejo Public Health Center, Surabaya Perbandingan Tingkat Kepatuhan Mengonsumsi Multi Mikronutrien Suplemen dan Tablet Tambah Darah pada Ibu Hamil di Puskesmas Mulyorejo, Surabaya

DOI : 10.20473/amnt.v8i1.2024.17-25
Nisrina Abidah (1), Sri Sumarmi (2)
(1) Nutrition Study Program, Faculty of Public Health, Airlangga University, Mulyorejo, Surabaya, Indonesia, Indonesia ,
(2) Health Assessment Unit (Ukakes), Faculty of Public Health, Airlangga University, Mulyorejo, Surabaya, Indonesia, Indonesia
17-25
Abstract : 2567
PDF (English Version) : 238 PDF (Versi Bahasa) : 537 XML : 224
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The Experiences of Nutrition Fulfillment in Mothers with a History of Anemia During Pregnancy: A Qualitative Study Pengalaman Pemenuhan Zat Gizi pada Ibu dengan Riwayat Anemia Kehamilan: Studi Kualitatif

DOI : 10.20473/amnt.v7i3.2023.350-357
Syoifa Rahmawati (1), Restuning Widiasih (2), Ida Maryati (3), Yanti Hermayanti (4), Ermiati Ermiati (5), Windy Natasya (6)
(1) Program Studi Magister Keperawatan, Universitas Padjadjaran, Sumedang, Indonesia, Indonesia ,
(2) Departemen Keperawatan Maternitas, Universitas Padjadjaran, Sumedang, Indonesia, Indonesia ,
(3) Departemen Keperawatan Maternitas, Universitas Padjadjaran, Sumedang, Indonesia, Indonesia ,
(4) Departemen Keperawatan Maternitas, Universitas Padjadjaran, Sumedang, Indonesia, Indonesia ,
(5) Departemen Keperawatan Maternitas, Universitas Padjadjaran, Sumedang, Indonesia, Indonesia ,
(6) Departemen Keperawatan Maternitas, Universitas Padjadjaran, Sumedang, Indonesia, Indonesia
350-357
Abstract : 1098
PDF (English Version) : 349 PDF (Versi Bahasa) : 803 XML : 83
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The Effectiveness of Positive Deviance Hearth (Pos Gizi) to Improve Malnourished Children in Urban Surabaya, Indonesia Efektifitas Positive Deviance Hearth (Pos Gizi) untuk Perbaikan Anak Kurang Gizi di Perkotaan Surabaya, Indonesia

DOI : 10.20473/amnt.v7i3.2023.449-458
Nur Mufida Wulan Sari (1), Martina Puspa Wangi (2), Hasanah Ayuningtyas (3), Allyra Himawati (4), Suci Handayani (5), Fitria Nurus Sakinah (6), Daniel Andi Kristanto (7), Anggiat Manahan (8), Andi Nugroho (9), Nur Sahila (10), Charles Frans (11), Trias Mahmudiono (12)
(1) Dinas Kesehatan, Pengendalian Penduduk dan Keluarga Berencana, Trenggalek, Indonesia, Indonesia ,
(2) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(4) Wahana Visi Indonesia, Kantor Operasional Surabaya, Surabaya, Indonesia, Indonesia ,
(5) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(6) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(7) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(8) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(9) Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(10) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(11) Wahana Visi Indonesia, Kantor Operasional Surabaya, Surabaya, Indonesia, Indonesia ,
(12) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia
449-458
Abstract : 1367
PDF (English Version) : 274 PDF (Versi Bahasa) : 310 XML : 95
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Indirect Determinant Effects of Stunting with Toddler Stunting Incident in Papua New Guinea in 2018 Pengaruh Determinan Tidak Langsung Stunting dengan Kejadian Stunting Balita di Papua New Guinea Tahun 2018

DOI : 10.20473/amnt.v8i3.2024.433-440
Riza Khoiriyah (1), Trias Mahmudiono (2), Siti Rahayu Nadhiroh (3)
(1) Program Magister Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia ,
(2) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia ,
(3) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia
433-440
Abstract : 108
PDF (English Version) : 46 PDF (Indonesian Version) : 69 XML : 46
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Determinant Factors of Short Birth Length Baby as a Risk Factor of Stunting in West Java Faktor Determinan Panjang Badan Bayi Lahir Pendek sebagai Faktor Risiko Stunting di Jawa Barat

DOI : 10.20473/amnt.v7i2.2023.240-247
Judiono Judiono (1), Witri Priawantiputri (2), Noormarina Indraswari (3), Mutiara Widawati (4), Mara Ipa (5), Ginna Megawati (6), Heni Prasetyowati (7), Dewi Marhaeni (8)
(1) Politeknik Kesehatan Kemenkes, Jurusan Gizi, Bandung, Indonesia, Indonesia ,
(2) Politeknik Kesehatan Kemenkes, Jurusan Gizi, Bandung, Indonesia, Indonesia ,
(3) Universitas Padjadjaran, Bandung, Indonesia, Indonesia ,
(4) Badan Riset Nasional, Jakarta, Indonesia, Indonesia ,
(5) Badan Riset Nasional, Jakarta, Indonesia, Indonesia ,
(6) Universitas Padjadjaran, Bandung, Indonesia, Indonesia ,
(7) Loka Litbang Pangandaran, Pangandaran, Indonesia, Indonesia ,
(8) Universitas Padjadjaran, Bandung, Indonesia, Indonesia
240-247
Abstract : 1010
PDF (English Version) : 474 PDF (Versi Bahasa) : 1000 XML : 68
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College Students' Behavior Consuming Sugar-Sweetened Beverages (SSB) During the COVID-19 Pandemic Perilaku Mahasiswa Mengonsumsi Sugar Sweetened Beverage (SSB) Selama Pandemi COVID-19

DOI : 10.20473/amnt.v7i2.2023.185-191
Edna Elkarima (1), Chrysoprase Thasya Abihail (2), Dicky Andhyka Priambudi (3), Trias Mahmudiono (4), Hario Megatsari (5), Diah Indriani (6), Gunawan Yoga Pratama (7)
(1) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(4) Departemen Gizi, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(5) Departemen Epidemiologi, Biostatistika, dan Promosi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia , Indonesia ,
(6) Departemen Epidemiologi, Biostatistika, dan Promosi Kesehatan, Fakultas Kesehatan Masyarakat, Universitas Airlangga, Surabaya, Indonesia , Indonesia ,
(7) Pusat Penelitian Limnologi, Badan Riset Inovasi Nasional, Bogor, Indonesia, Indonesia
185-191
Abstract : 1201
PDF (English Version) : 238 PDF (Versi Bahasa) : 892 XML : 71
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Spatial Characteristics of Areas Determining the Occurrence of Stunting in South Sumatera Karakteristik Spasial Daerah Penentu Terjadinya Stunting di Sumatera Selatan

DOI : 10.20473/amnt.v7i4.2023.569-575
Ahmad Sadiq (1), Susyani Susyani (2), Fatmalina Febry (3), Indah Purnama Sari (4), Sartono Sartono (5), Indah Margarethy (6), Tanwirotun Ni'mah (7)
(1) Poltekkes Kemenkes Palembang, Palembang, Indonesia, Indonesia ,
(2) Poltekkes Kemenkes Palembang, Palembang, Indonesia, Indonesia ,
(3) Fakultas Kesehatan Masyarakat, Universitas Sriwijaya, Ogan Ilir, Indonesia, Indonesia ,
(4) Fakultas Kesehatan Masyarakat, Universitas Sriwijaya, Ogan Ilir, Indonesia, Indonesia ,
(5) Poltekkes Kemenkes Palembang, Palembang, Indonesia, Indonesia ,
(6) Balai Penelitian dan Pengembangan Kesehatan Baturaja, Ogan Komering Ulu, Indonesia, Indonesia ,
(7) Balai Penelitian dan Pengembangan Kesehatan Baturaja, Ogan Komering Ulu, Indonesia, Indonesia
569-575
Abstract : 512
PDF (English Version) : 232 PDF (Versi Bahasa) : 293 XML : 58
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Effect of Buffalo Curd Milk-Edamame Pudding Snack Consumption on Fasting Blood Glucose Levels and Lipid Profile in Diabetes Mellitus Patients Pengaruh Pemberian Snack Puding Dadih Susu Kerbau dan Edamame terhadap Kadar Glukosa Darah Puasa dan Profil Lipid pada Pasien Diabetes Mellitus

DOI : 10.20473/amnt.v7i4.2023.583-588
Liri Sisca Wulandari (1), Inggita Kusumastuty (2), Anggun Rindang Cempaka (3), Fajar Ari Nugroho (4)
(1) Nutrition Departement, Faculty of Health Sciences, Universitas Brawijaya, Malang, Indonesia, Indonesia ,
(2) Nutrition Departement, Faculty of Health Sciences, Universitas Brawijaya, Malang, Indonesia, Indonesia ,
(3) Nutrition Departement, Faculty of Health Sciences, Universitas Brawijaya, Malang, Indonesia, Indonesia ,
(4) Nutrition Departement, Faculty of Health Sciences, Universitas Brawijaya, Malang, Indonesia, Indonesia
583-588
Abstract : 676
PDF (English Version) : 169 PDF (Versi Bahasa) : 304 XML : 61
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Associations between the Type of Contraceptive Use with Nutritional Status and Macronutrient Intake among Women in Reproductive-Age in Tebet District Hubungan Jenis Kontrasepsi dengan Status Gizi dan Asupan Makronutrien pada Wanita Usia Subur di Kecamatan Tebet

DOI : 10.20473/amnt.v8i2.2024.171-179
Lusiani Arfini (1), Yessi Crosita Octaria (2), Aimmatul Fauziyah (3), Dian Luthfiana Sufyan (4)
(1) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, West Java, Indonesia, Indonesia ,
(2) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, West Java, Indonesia, Indonesia ,
(3) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, West Java, Indonesia, Indonesia ,
(4) Nutrition Study Program Undergraduate Program, Faculty of Health Sciences, National Development University "Veteran" Jakarta, Depok, West Java, Indonesia, Indonesia
171-179
Abstract : 2971
PDF (English Version) : 307 PDF (Versi Bahasa) : 370 XML : 211
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An Evaluation of Kawasan Sehat Program in Layanan Kesehatan Cuma-Cuma Dompet Dhuafa of West Nusa Tenggara for Stunting Prevention Management Evaluasi Program Kawasan Sehat di Wilayah Layanan Kesehatan Cuma-Cuma Dompet Dhuafa Nusa Tenggara Barat dalam Upaya Pencegahan dan Penanganan Stunting

DOI : 10.20473/amnt.v8i4.2024.537-548
Shafira Salsabila Samara (1), Selawati Selawati (2), Martina Tirta Sari (3), Kurnia Amelia (4), Danan Panggih Wisastra (5), Zulkarnaen Khotibi (6)
(1) LKC Dompet Dhuafa, Kota Tangerang Selatan, Indonesia, Indonesia ,
(2) LKC Dompet Dhuafa, Kota Tangerang Selatan, Indonesia, Indonesia ,
(3) LKC Dompet Dhuafa, Kota Tangerang Selatan, Indonesia, Indonesia ,
(4) LKC Dompet Dhuafa, Kota Tangerang Selatan, Indonesia, Indonesia ,
(5) LKC Dompet Dhuafa, Kota Tangerang Selatan, Indonesia, Indonesia ,
(6) LKC Dompet Dhuafa, Kota Tangerang Selatan, Indonesia, Indonesia
537-548
Abstract : 50
PDF (English Version) : 24 PDF (Indonesian Version) : 14 XML : 24
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Food Consumption and Family Income Associated with Chronic Energy Deficiency in Pregnant Women in Coastal Areas of Indonesia: Systematic Review Konsumsi Makan dan Tingkat Pendapatan Keluarga dengan Kejadian Kekurangan Energi Kronik Pada Ibu Hamil di Wilayah Pesisir di Indonesia: Tinjauan Pustaka Sistematis

DOI : 10.20473/amnt.v8i4.2024.675-685
Farida Wahyu Ningtyias (1), Alifia Istnaini Jamil (2), Ruli Bahyu Antika (3)
(1) Prodi Kesehatan Masyarakat, Fakultas Kesehatan Masyarakat, Universitas Jember, Indonesia ,
(2) Prodi Gizi, Fakultas Kesehatan Masyarakat, Universitas Jember, Indonesia ,
(3) Prodi Gizi, Fakultas Kesehatan Masyarakat, Universitas Jember, Indonesia
675-685
Abstract : 33
PDF (English Version) : 15 PDF (Indonesian Version) : 20 XML : 22
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The Relationship Between Knowledge and Patterns of Herbal Drink Product Consumption with Dysmenorrhea of Female Adolescent Hubungan Pengetahuan dan Pola Konsumsi Produk Minuman Herbal dengan Kejadian Dismenore Pada Remaja Putri

DOI : 10.20473/amnt.v7i2.2023.203-209
Cintadea Herviana (1), Farapti Farapti (2)
(1) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2) Department of Nutrition, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
203-209
Abstract : 1016
PDF (English Version) : 468 PDF (Versi Bahasa) : 567 XML : 76
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Personal Hygiene, Water Availability, and Environmental Sanitation with the Incidence of Stunting in Toddlers Aged 6–59 Months in the Working Area of the Singorojo I Public Health Center, Kendal Regency Personal Higiene, Ketersediaan Air, dan Sanitasi Lingkungan dengan Kejadian Stunting pada Balita Usia 6–59 Bulan di Wilayah Kerja Puskesmas Singorojo I, Kabupaten Kendal

DOI : 10.20473/amnt.v7i3.2023.421-426
Veramita Nanda Pradana (1), Suparmi Suparmi (2), Ratnawati Ratnawati (3)
(1) Fakultas Kedokteran, Universitas Islam Sultan Agung, Semarang, Indonesia, Indonesia ,
(2) Departemen Biologi, Fakultas Kedokteran, Universitas Islam Sultan Agung, Semarang, Indonesia, Indonesia ,
(3) Departemen Ilmu Kesehatan Masyarakat, Universitas Islam Sultan Agung, Semarang, Indonesia, Indonesia
421-426
Abstract : 1245
PDF (English Version) : 254 PDF (Versi Bahasa) : 695 XML : 142
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The Relationship between Nutritional Status, Junk Food Consumption, and Exercise Habits of Adolescent Girls in Jakarta with the Incidence of Primary Dysmenorrhea Hubungan antara Status Gizi, Konsumsi Junk Food, dan Kebiasaan Olahraga Remaja Perempuan di Jakarta dengan Kejadian Dismenorea Primer

DOI : 10.20473/amnt.v8i1.2024.104-115
Ariela Primalova (1), Megah Stefani (2)
(1) Nutrition Study Program, Faculty of Food and Health Technology, Sahid University, Jakarta, Indonesia, Indonesia ,
(2) Nutrition Study Program, Faculty of Food and Health Technology, Sahid University, Jakarta, Indonesia, Indonesia
104-115
Abstract : 1116
PDF (English Version) : 341 PDF (Versi Bahasa) : 711 XML : 102
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Literature Review: The Relationship between Eating Habits and Dyspepsia in Adolescents Kajian Literatur: Hubungan Kebiasaan Makan dengan Kejadian Dispepsia pada Remaja

DOI : 10.20473/amnt.v7i4.2023.626-637
Rahmat Hidayat (1), Agung Susanto (2), Anik Lestari (3)
(1) Postgraduate School of Nutrition, Sebelas Maret University, Surakarta, Indonesia, Indonesia ,
(2) Faculty of Medicine, Postgraduate School of Nutrition, Sebelas Maret University, Surakarta, Indonesia, Indonesia ,
(3) Faculty of Medicine, Postgraduate School of Nutrition, Doctoral Program in Public Health, P4GKM and LPPM, Sebelas Maret University, Surakarta, Indonesia, Indonesia
626-637
Abstract : 480
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