(1)
Public Health Master Programme, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(2)
Nutrition Department, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia ,
(3)
International Health Master Programme, Faculty of Medicine, Public Health, and Nursing, Universitas Gadjah Mada, Yogyakarta, Indonesia, Indonesia ,
(4)
Nutrition Department, Faculty of Public Health, Universitas Airlangga, Surabaya, Indonesia, Indonesia
615-625
Abstract : 546
PDF (English Version) : 213
PDF (Versi Bahasa) : 327
XML : 60
(1)
Program Studi Ilmu Gizi Fakultas Ilmu Kesehatan UPN Veteran Jakarta.
Department of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor, Indonesia ,
(2)
Department of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor, Indonesia ,
(3)
Department of Community Nutrition, Faculty of Human Ecology, IPB University, Bogor, Indonesia ,
(4)
Department of Allergy and Immunology, Pediatric Department, Medical Faculty, University of Indonesia, Depok, Jawa Barat, Indonesia