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Issue Title
 
Vol 3, No 1 (2019): AMERTA NUTRITION Pengaruh Kombinasi Kacang Kedelai (Glycine Max) Dan Kacang Tunggak (Vigna Unguiculata (L) Walp.) Yang Diperkaya Biji Nangka (Artocarpus Heterophyllus) Terhadap Daya Terima Dan Kadar Protein Snack Bar Abstract  Untitled
Lisda Juniarsy Rahardjo, Asrul Bahar, Annis Catur Adi
 
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