ASSEGAF, S.; KAWILARANG, A. P.; HANDAJANI, R. Antibacterial Activity Test of Red Ginger Extract (Zingiber officinale var. Rubrum) Against Streptococcus pyogenes In vitro. Biomolecular and Health Science Journal, [S. l.], v. 3, n. 1, p. 24–27, 2020. DOI: 10.20473/bhsj.v3i1.19130. Disponível em: https://e-journal.unair.ac.id/BHSJ/article/view/19130. Acesso em: 24 jul. 2024.