[1]
Hilma, S.R., Mubaiyanah, I. , Zahro, K. , Firdaus, A. , Dinar, I.Y. , Setiyawan, H. , Qomariyah, W. , Mahardika, B.M. , Qulby, N.W. and Sihombing, D.A.M. 2022. Perspektif Mahasiswa terhadap Perilaku Mengonsumsi Gorengan . Biokultur. 11, 1 (Jul. 2022), 55–66. DOI:https://doi.org/10.20473/bk.v11i1.36220.