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Yasin, F.M., Zam Zam, Z. and Rakhman, K.A. 2022. Analysis Of Antioxidant Content Of Anthocyanin In The Lobi-Lobi Fruit (Flacourtian Inermis) And Jamblang Fruit (Syzygium Cumini L Skeel) Using The Dpph Method With Spectrophotometry. Jurnal Biosains Pascasarjana. 24, 1 (Jun. 2022), 8–14. DOI:https://doi.org/10.20473/jbp.v24i1.2022.8-14.