Zulfahmi, I., Audila, A., Sari, A. N., Nur, F. M., Nugroho, R. A. and Hasri, I. (2022) “Anchovies (Stolephorus sp.) By-product Material as a Fish-feed Ingredient of Seurukan Fish (Osteochilus vittatus): Effect on Growth Performance and Gut Morphology”, Journal of Aquaculture and Fish Health, 11(2), pp. 255–268. doi: 10.20473/jafh.v11i2.33189.