HIDAYAT, D. F.; WIDODO, A.; DIYANTORO, D.; YULIANI, M. G. A. The Effect of Providing Fermented Milk on The Performance of Gallus domesticus. Journal of Applied Veterinary Science And Technology, harvard, v. 1, n. 2, p. 43–47, 2020. DOI: 10.20473/javest.V1.I2.2020.43-47. Disponível em: https://e-journal.unair.ac.id/JAVEST/article/view/22773. Acesso em: 4 aug. 2024.