AZIZAH, N. K.; SARMANU, S.; UTOMO, B.; SABDONINGRUM, E. K.; LOKAPIRNASARI, W. P.; SUPRANIANONDO, K. Pengaruh Probiotik Bakteri Asam Laktat dalam Air Minum Terhadap Konversi Pakan Ayam Broiler. Journal of Basic Medical Veterinary, [S. l.], v. 9, n. 2, p. 86–91, 2021. DOI: 10.20473/jbmv.v9i2.28587. Disponível em: https://e-journal.unair.ac.id/JBMV/article/view/28587. Acesso em: 7 aug. 2024.