CHOZIN, A. A.; YUNITA, M. N.; DHAMAYANTI, Y.; KUNCOROJAKTI, S.; PRASTIYA, R. A.; WIBAWATI, P. A. The Effect of Adding Probiotics Lactobacillus acidophilus, Lactobacillus plantarum and Lactococcus lactis on The Quantity and Quality of Layer Eggs Isa Brown. Journal of Basic Medical Veterinary, [S. l.], v. 11, n. 2, p. 111–122, 2022. DOI: 10.20473/jbmv.v12i2.51252. Disponível em: https://e-journal.unair.ac.id/JBMV/article/view/51252. Acesso em: 7 aug. 2024.