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Vol 7, No 1 (2020): JURNAL FARMASI DAN ILMU KEFARMASIAN INDONESIA Identifikasi Pengaruh Proses Perebusan dan Penggorengan Kacang Tolo (Vigna unguiculata L. Walp.) terhadap Komposisi Fitosterol Abstract  PDF
Noor Erma Nasution Sugijanto, Citra Hayu Adi Makayasa, Gita Deseria, Rahmania Alrika Ilma Bridgeta, Miftakhul Rohmah Putri, Catur Dian Setiawan, Sugijanto Sugijanto
 
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