Jurnal Halal Halal UNAIR JHPR Jurnal Halal UNAIR
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Characteristics of halal gelatin from spanish mackerel (Scomberomorus commersonii) bone gelatin isolated with bromelain enzyme pretreatment
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https://e-journal.unair.ac.id/JHPR
Not validated
https://e-journal.unair.ac.id/JHPR
Not validated