QOSIM, N. . Shift of Trend of Research Topic of Global Halal Food and Blockchain And Where They Are The Most Popular. Journal of Halal Product and Research (JHPR), [S. l.], v. 5, n. 2, p. 43–51, 2022. DOI: 10.20473/jhpr.vol.5-issue.2.43-51. Disponível em: https://e-journal.unair.ac.id/JHPR/article/view/49346. Acesso em: 22 nov. 2024.