BUSTANI, N. I.; HAJI MUSTAPA, A. Exploring the knowledge and awareness of emulsifiers in food and non-food products among the community in Brunei Darussalam. Journal of Halal Product and Research (JHPR), [S. l.], v. 7, n. 1, p. 16–29, 2024. DOI: 10.20473/jhpr.vol.7-issue.1.16-29. Disponível em: https://e-journal.unair.ac.id/JHPR/article/view/57383. Acesso em: 13 jan. 2025.