Pertiwi, Chafiyani Wulan, Baiq Nuzulina, and Da’iyatul Umah. 2025. “Exploring the Potential of Halal Gelatin from Chicken by-Products: A Review”. Journal of Halal Product and Research (JHPR) 8 (1):13-21. https://doi.org/10.20473/jhpr.vol.8-issue.1.13-21.