Susanto, R., W. Revika, and I. Irdoni. “Anti-Microbic Food Packaging Innovation from Waste Banana Skin and Durian Seeds”. Journal of Halal Product and Research (JHPR), vol. 4, no. 1, Dec. 2021, pp. 43-49, doi:10.20473/jhpr.vol.4-issue.1.43-49.