Issue Title
Vol 7, No 1 (2015): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Pengaruh Ekstrak Alga Merah (Kappaphycus alvarezii) terhadap Jumlah Total Bakteri dan Nilai Organoleptik Ikan Kembung (Rastrelliger sp.)
[ The Effect of Red Algae Extract (Kappaphycus alvarezii) against the Total Number of Bacteria and Organoleptic Value of Mackerel (Rastrelliger sp.)]
Abstract  PDF
Wahju Tjahyaningsih, Dyo Maliki Hakim, Sudarno Sudarno, Annur Ahadi Abdillah
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