Issue Title
Vol 7, No 1 (2015): JURNAL ILMIAH PERIKANAN DAN KELAUTAN Pengaruh Penambahan Crude Fish Oil (CFO) pada Pakan Udang Vaname (Litopenaeus vannamei) Terhadap Kandungan Kolesterol dan Retensi Lemak Daging
[ Influence of Addition Crude Fish Oil (CFO) in White Shrimp (Litopenaeus vannamei) Feed to Cholesterol Content and Fat Retention In Meat ]
Abstract  PDF
Agustono Agustono, Widya Paramitha Lokapirnasari, Azharur Riyadh
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