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Higiene Sanitation Management of Food and The Existence of Bacteria in The Food in RSUD Dr. Harjono Ponorogo
13-24
Abstract : 3270
PDF : 101410
Food Handlers Personal Hygiene in The Cafeteria of SDN Model and its impacts on Total Plate Count (TPC) in Food
252-258
Abstract : 2070
PDF : 11728
The Assessment of Hygiene and Sanitation Practice in "Penyetan” Food Traders In The Sunan Ampel Religious Tourism Area Surabaya
45-53
Abstract : 2860
PDF : 4269
The assessment of Food Handlers' Hygiene and Environmental Sanitation in Tofu Home Industry Jombang 2018
75-82
Abstract : 3807
PDF : 16622
Hygiene and Sanitation of Food Processing Center in Gudang 100 Warehouse at Tanjung Perak Sea Port of Surabaya 2018
69-74
Abstract : 4064
PDF : 48775
Incidence of Pathogens in Fruits and Vegetables in Tropical Bwari Town
342-350
Abstract : 90
PDF : 41
XML : 33
An Overview Of Food Hygiene And Sanitation In Campus C Canteens Universitas Airlangga Surabaya
158-164
Abstract : 1817
Untitled : 7314
Evaluation of Hygiene and Sanitation Catering in Gayungsari Surabaya Street
165-174
Abstract : 1541
PDF : 15018
Implementation of Good Maufacturing Practices (GMP) in the Kitchen Hospital
248-257
Abstract : 3230
PDF : 48873
Utilization of Lignocellulosic Waste as a Source of Liquid Smoke: A Literature Review, Lampung, Indonesia
196-216
Abstract : 956
PDF : 474
XML : 90
Students’ Habits and Identification of Bacteria on Inanimate Surface of Educational Setting
360-367
Abstract : 110
PDF : 81
XML : 33
The Facility's Sanitation Requirements Canteen PT X Based on Regulation of KMK Number 1098, 2003
313-320
Abstract : 899
PDF : 7813
Drinking Water Quality of Water Refill Station in Gebang Raya Tanggerang
120-126
Abstract : 1437
PDF : 1151
XML : 190
Correlation of Ship Sanitation with Cockroach Density on Motor Vessel Docked in Port of Tanjung Perak Surabaya
172-183
Abstract : 1229
PDF : 15028
1 - 14 of 14 items