Afnani, F. ., Yanti, J. H. . and Pratiwi, W. S. W. (2023) “DETERMINATION OF VITAMIN C CONTENT IN BELL PEPPER (Capsicum annuum L.) WITH DIFFERENT PROTIC POLAR SOLVENT BY UV-VIS SPECTROSCOPY”, Jurnal Kimia Riset, 8(2), pp. 116–123. doi: 10.20473/jkr.v8i2.44865.