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EXPLORATION OF BIOACTIVE COMPOUNDS OF RAMBUSA (Passiflora foetida L.) ROOT EXTRACT FROM EAST KALIMANTAN COAL RECLAMATION LAND AS ANTIOXIDANT
Abstract : 109
pdf : 44
OPTIMIZATION OF CURCUMIN ENCAPSULATION FORMULA WITH CHITOSAN AND ALGINATE USING SIMPLEX LATTICE DESIGN AND ITS EFFECT ON ANTIOXIDANT ACTIVITY
Abstract : 143
pdf : 54
UJI AKTIVITAS ANTIOKSIDAN BEBERAPA EKSTRAK ALGA COKLAT Sargassum polycystum DAN Turbinaria deccurens ASAL PULAU DUTUNGAN SULAWESI SELATAN TERHADAP RADIKAL DPPH
Abstract : 2877
PDF : 6925
ANTIOXIDANT ACTIVITIES USING DPPH, FIC, FRAP, AND ABTS METHODS FROM ETHANOLIC EXTRACT OF LEMPUYANG GAJAH RHIZOME (Zingiber zerumbet (L.) Roscoeex Sm.)
Abstract : 1794
pdf : 1457
ANALYSIS OF TOTAL FLAVONOID CONTENT AND ANTIOXIDANT ACTIVITY ASSAY OF GUAVA VARIETY CRYSTAL (Psidium guajava L.) LEAVES EXTRACT
Abstract : 581
pdf : 320
PHYTOCHEMICAL PROFILES, ANTIOXIDANT, AND ANTICANCER ACTIVITIES FROM LEAVES AND SEEDS EXTRACT OF Myristica fragrans
Abstract : 86
pdf : 67
ANTIOXIDANT AND TOXICITY ACTIVITIES of Gracilaria gracilis METHANOL EXTRACT BASED ON DIFFERENT EXTRACTION METHODS
Abstract : 591
pdf : 605
FORMULATION AND EVALUATION OF SEA GRAPE (Caulerpa racemose) EXTRACT AS HAND CREAM AND ITS ANTIOXIDANT ACTIVITY TEST
Abstract : 1139
pdf : 2256
4-ETOKSI-3-METOKSIFENOL DAN METIL-3,4-DIHIDROKSIBENZOAT, DUA SENYAWA TURUNAN FENOLIK DARI EKSTRAK ETIL ASETAT KULIT UMBI GADUNG (Dioscorea hispida Dennst) DAN AKTIVITAS ANTIOKSIDAN EKSTRAK ETIL ASETAT
Abstract : 1479
PDF : 1414
SYNTHESIS AND CHARACTERIZATION OF NANO CHITOSAN-AVOCADO SEED STARCH AS EDIBLE FILMS
Abstract : 511
pdf : 493
PENGARUH KONSENTRASI SURFAKTAN TERHADAP KARAKTERISTIK FISIK NANOEMULSI DAN NANOEMULSI GEL KOENZYM Q10
Abstract : 3635
PDF : 14480
DETERMINATION OF VITAMIN C CONTENT IN BELL PEPPER (Capsicum annuum L.) WITH DIFFERENT PROTIC POLAR SOLVENT BY UV-VIS SPECTROSCOPY
Abstract : 1068
pdf : 727
THE EFFECT OF COPAL RESIN AND TURPENTINE OIL AS TACKIFIER ON THE ADHESIVES QUALITY BASED OF LIQUID RUBBER COMPOUND
Abstract : 90
pdf : 34
PENENTUAN KADAR VITAMIN C BEBERAPA JENIS CABAI (Capsicum sp.) DENGAN SPEKTROFOTOMETRI UV-VIS
Abstract : 17037
PDF : 96366
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