BIMANTARA, A. P.; TRIASTUTI, J. Application of Good Manufacturing Practices (GMP) in Frozen Squid company, PT Starfood Lamongan, East Java. Journal of Marine and Coastal Science, [S. l.], v. 7, n. 3, p. 111–119, 2020. DOI: 10.20473/jmcs.v7i3.20736. Disponível em: https://e-journal.unair.ac.id/JMCS/article/view/20736. Acesso em: 3 aug. 2024.