Author Details

Agustono, Agustono

  • Vol 7, No 2 (2018): June - Articles
    The Content of Low Density Lipoprotein, High Density Lipoproteins, Cholesterol on Pen Shells (Atrina Pectinata) Fish Catch in Kenjeran Surabaya
    Abstract  PDF
  • Vol 7, No 3 (2018): September - Articles
    Extraction Process and Physics Chemical Characterization of Agar Powders from Gracilaria sp. Laboratory Scale in PT. Java Biocolloid Surabaya.
    Abstract  PDF
  • Vol 9, No 1 (2020): FEBRUARY - Articles
    Addition of Crude Fish Oil (CFO) on Feed Toward Growth and Feed Conversion Ratio of Mud Crab (Scylla serrata)
    Abstract  PDF
  • Vol 8, No 1 (2019): FEBRUARY - Articles
    Identification The Content of Lead (Pb), Mercury (Hg), Chlorophyll-a, and Cell Morphology of Seaweed Kappaphycus alvarezii in Bluto and Saronggi Water, Sumenep, Madura, East Java
    Abstract  PDF
  • Vol 8, No 3 (2019): SEPTEMBER - Articles
    Oxidation Lipid on Fish Cake Catfish (Pangasius sp.) Dissolved in The Extract of Bay Leaf (Eugenia polyantha)
    Abstract  PDF
  • Vol 8, No 3 (2019): SEPTEMBER - Articles
    Effect of Addition of Cod Liver Oil in the Commercial Feed Protein Retention and Retention Energy Meat Giant Freshwater Prawn (Macrobrachium rosenbergii)
    Abstract  PDF