Author Details

Subekti, Sri

  • Vol 9, No 1 (2020): FEBRUARY - Articles
    Effect of Red Ginger (Zingiber officinale Rosc.) Juice on Changes in the Anatomical Pathology of Gills and Amount of Blood Erythrocytes of Koi Fish (Cyprinus carpio koi) Infected by Myxobolus koi
    Abstract  PDF
  • Vol 8, No 1 (2019): FEBRUARY - Articles
    Process Production of Fishball Using Design of Fishball Moulding Machine in The Center of Testing The Application of Fishery (BBP2HP), Jakarta.
    Abstract  PDF
  • Vol 8, No 2 (2019): JUNE - Articles
    Canning Process Lemuru Fish (Sardinella longiceps) in CV. Pasific Harvest, Banyuwangi, East java.
    Abstract  PDF