WARDIANA, N. I.; LOKAPIRNASARI, W. P.; HARIJANI, N.; AL-ARIF, M. A.; ARDIANTO, A. Bacillus subtilis Probiotics in Chicken Feed Improve Egg Quality with Differences in Shelf Life. Jurnal Medik Veteriner, [S. l.], v. 4, n. 1, p. 8–13, 2021. DOI: 10.20473/jmv.vol4.iss1.2021.8-13. Disponível em: https://e-journal.unair.ac.id/JMV/article/view/18161. Acesso em: 11 aug. 2024.