LESTARI, R. D.; LOKAPIRNASARI, W. P.; AL ARIF, M. A.; HIDANAH, S.; SOEHARSONO, S.; LAMID, M. The Effect of Additional Feed Fermentation of Moringa Oleifera Leaves on The Cholesterol Level of Mojosari Laying Ducks. Jurnal Medik Veteriner, [S. l.], v. 4, n. 2, p. 221–225, 2021. DOI: 10.20473/jmv.vol4.iss2.2021.221-225. Disponível em: https://e-journal.unair.ac.id/JMV/article/view/22776. Acesso em: 11 jan. 2025.