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In Vitro Antimicrobial Activity Evaluation of Ginger (Zingiber officinale) Absolute Ethanol Extract against Uropathogenic Escherichia coli (UPEC)
51-56
Abstract : 860
PDF : 1088
In vitro Antimicrobial Potency of Lemon Fruit (Citrus limon) Extract on Salmonella typhi
69-73
Abstract : 941
PDF : 1469
In vitro Antimicrobial Activity Test of Zingiber officinale var. rubrum Rhizome Extract against Methicillin-Sensitive Staphylococcus aureus (MSSA) and Methicillin-Resistant Staphylococcus aureus (MRSA)
57-63
Abstract : 443
PDF : 254
Effectivity of Cacao Rind Ethanol Extract in Inhibiting Streptococcus Pyogenes Growth In Vitro
6-8
Abstract : 670
PDF : 1117
Antibacterial Effects of Basil (Ocimum sanctum) Leaf Extract in Combination with Meropenem against Extended Spectrum Beta-Lactamase (ESBL) Producing Klebsiella pneumoniae
88-93
Abstract : 79
PDF : 36
Effects of Clove Leaf Essential Oil (Syzygium aromaticum) in Inhibiting Biofilm Formation on Candida albicans Isolate
70-75
Abstract : 117
PDF : 26
1 - 7 of 7 items